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A clambake recipe with lobsters, mussels, and sausage
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A chili recipe for the slow cooker is the only way to go when making chili. Try this chipotle chicken chili recipe and you won't be disappointed.
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This sweet potato crisp recipe is a new spin on boring old barbecue chips.
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These vegan sausage patties are treated to a tamari-garlic reduction and a mix of dried herbs and spices. Make ahead for an easy breakfast!
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"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says Vinny Dotolo. He serves the steak thinly sliced, with a lightly smoky, tangy paprika butter.
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A piquant rub, such as this one made with paprika and other spices, is a good match for rich-tasting salmon.
cooking.nytimes.com
This grain-free tabbouleh, a perfect side for a Passover meal, comes from chef Michael Solomonov of Zahav.
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Get Shrimp Fritters with Cornichon Dressing Recipe from Food Network
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Get Quick Roasted Chicken Recipe from Food Network
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Get Creamy Corn Empanadas: Humitas Recipe from Food Network
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Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.
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Get Mac-n-Smoked Gouda with Cauliflower Recipe from Food Network