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Crispy chicken goes perfectly with smoky bacon and the earthly flavors of roasted garlic and rosemary.
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This recipe is taking over Pinterest. Find out why.
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You'll get rave reviews on this macadamia-cilantro pesto, it's just wonderful with crispy seared salmon and scallops!
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Mushrooms simmer in a creamy Alfredo sauce with tortellini pasta and chunks of chicken.
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Using lowfat cheese and soups, this creamy baked chicken will fool everyone who thinks richness always equals high fat. This recipe expands easily to serve a crowd.
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Traveling through France, I sampled all I could in French cuisine. There were many delightful meals, but my favorite was Coq Au Vin. When I returned to the states, I began my quest to recreate that wonderful taste. It takes some extra time to prepare but the result is well worth the wait. Serve with Baby Carrots or Steamed Asparagus and Mashed Potatoes on the side.
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Kick the flavor of ordinary breaded chicken breasts into a higher gear by topping them with pizza sauce, mozzarella cheese, and pepperoni.
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Get Seared Salmon with Pickled Watermelon Salad Recipe from Food Network
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Chicken breasts basted with a tangy, herb-enhanced sweet and sour sauce are served over hot rice.
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This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
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Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad.
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Get Corn Salsa Recipe from Food Network