Search Results (4,397 found)
www.allrecipes.com
For this amazing sauce, you'll need a bottle of prepared barbecue sauce, some Scotch whiskey, and a slew of spices: hot pepper sauce, cayenne, chili powder, crushed red pepper flakes, onion powder and more.
For this amazing sauce, you'll need a bottle of prepared barbecue sauce, some Scotch whiskey, and a slew of spices: hot pepper sauce, cayenne, chili powder, crushed red pepper flakes, onion powder and more.
www.foodnetwork.com
Get Radicchio-Green Mango Slaw Recipe from Food Network
Get Radicchio-Green Mango Slaw Recipe from Food Network
Ingredients:
rice vinegar, ginger, sugar, soy sauce, canola oil, green onions, green mango, radicchio, napa cabbage
cooking.nytimes.com
This recipe is by David Tanis and takes 20 minutes, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes 20 minutes, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Susan Feniger likes to quickly simmer raw shrimp in broth or sauté them with garlic and ginger, but you can certainly use precooked shrimp to save time.
Susan Feniger likes to quickly simmer raw shrimp in broth or sauté them with garlic and ginger, but you can certainly use precooked shrimp to save time.
www.allrecipes.com
We make these every year for Christmas and are always a sure-to-please treat.
We make these every year for Christmas and are always a sure-to-please treat.
Ingredients:
shortening, brown sugar, egg, molasses, flour, baking soda, salt, cloves, cinnamon, ginger, decoration
www.delish.com
Give your chicken wings a sweet-spicy makeover.
Give your chicken wings a sweet-spicy makeover.
www.allrecipes.com
Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.
Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.
Ingredients:
white rice, rice vinegar, sugar, salt, nori seaweed, cucumber, pickled ginger, avocado, crabmeat
www.allrecipes.com
Deliriously delicious juice to start your day! The result will be a lovely, creamy, silky smooth beverage - and with a lovely orange glow, it's a real eye catcher, too!
Deliriously delicious juice to start your day! The result will be a lovely, creamy, silky smooth beverage - and with a lovely orange glow, it's a real eye catcher, too!
www.chowhound.com
A nonalcoholic cranberry cocktail recipe with ginger syrup and sparkling apple cider.
A nonalcoholic cranberry cocktail recipe with ginger syrup and sparkling apple cider.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, lemon, orange, ginger, salt, honey, brown sugar, lemon juice, pecans, walnuts, cherries, smith apples
www.chowhound.com
This bundt cake recipe is made with Guinness and ginger, then drizzled with salted caramel. In 1 hour you will have a delicious bundt cake.
This bundt cake recipe is made with Guinness and ginger, then drizzled with salted caramel. In 1 hour you will have a delicious bundt cake.
Ingredients:
guinness stout, molasses, brown sugar, canola oil, eggs, ginger, flour, baking powder, baking soda, cinnamon, nutmeg, white pepper, salt, crystallized ginger, butter, heavy cream, vanilla
www.chowhound.com
Beef and Chinese broccoli chow fun is an elevated update of a take-out classic, with plenty of ginger and pepper, and chewy rice noodles to soak up the savory...
Beef and Chinese broccoli chow fun is an elevated update of a take-out classic, with plenty of ginger and pepper, and chewy rice noodles to soak up the savory...
Ingredients:
london broil, sauce, black pepper, vegetable oil, gai lan, yellow onion, water, rice noodles, scallions, ginger, garlic, soy sauce, chinkiang vinegar, sesame oil, cornstarch