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Get Cucumber-Lime Raita Recipe from Food Network
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Delicious and gooey whole wheat protein bars made with almond butter, apples, and bananas, are the perfect on-the-go breakfast or snack.
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Get Berry Easy Dessert Recipe from Food Network
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This broccoli slaw with red onion and a creamy yogurt-lime juice dressing is served over crunchy Pretzel Crisps®.
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Grilled salmon chunks are wrapped in radicchio leaves and topped with fresh pico de gallo and creamy yogurt for a zesty lunch or appetizer.
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Get Grilled Plums with Spiced Walnut Yogurt Sauce Recipe from Food Network
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Get Miso Butterscotch Budino Recipe from Food Network
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My father and uncle (see 'Dan Fay Martini') loved their martini's. Having sampled both of their recipes, more than once, I found myself making variations to their wonderful concoctions. Here is my latest variation in the tradition of the 'Fay Martini.'
Ingredients: gin, green olives, olive, garnish
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This potato salad is packed with green and black olives, sweet and dill pickle relish, and a hearty portion of hard-boiled eggs all stirred together with mayonnaise-coated red potatoes.
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This great tasting antipasto is easy to make because all the ingredients go into one pot. A variety of vegetable flavors combine to make this freezer stored treat a great holiday gift I keep it on hand all year; it's great for impromptu entertaining!
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Bread dough is baked in a Bundt® pan and stuffed with muffuletta essentials like ham, cheese, and olives to make this giant party sandwich.