Search Results (16,678 found)
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Carne Asada works great as a taco filling for a BYOTB (Build Your Own Taco Bar). Although the marinade can be done for as few as 30 minutes, I find that both...
Carne Asada works great as a taco filling for a BYOTB (Build Your Own Taco Bar). Although the marinade can be done for as few as 30 minutes, I find that both...
Ingredients:
beer, lime juice, lemon juice, garlic, red onion, black pepper, flank steak, brown sugar
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Get Buffalo Puppies Recipe from Food Network
Get Buffalo Puppies Recipe from Food Network
Ingredients:
cream cheese, mayonnaise, blue cheese, ribs, butter, hot pepper sauce, red onion, potato chips
cooking.nytimes.com
This recipe, adapted from Ted's Bulletin, an upscale comfort food diner in Washington, makes a simple yet satisfying soup A generous swirl of half and half adds richness, and the unexpected addition of honey lends a subtle, earthy sweetness Just add grilled cheese.
This recipe, adapted from Ted's Bulletin, an upscale comfort food diner in Washington, makes a simple yet satisfying soup A generous swirl of half and half adds richness, and the unexpected addition of honey lends a subtle, earthy sweetness Just add grilled cheese.
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I have seen many, many threads about the history of the coney island sauce for hot dogs that originated in the Detroit area and are served as "Michigans" in New...
I have seen many, many threads about the history of the coney island sauce for hot dogs that originated in the Detroit area and are served as "Michigans" in New...
Ingredients:
beef, tomato juice, chili powder, onions, water, garlic powder, tabasco sauce, salt, black pepper
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Get Potato Pizza Recipe from Food Network
Get Potato Pizza Recipe from Food Network
Ingredients:
potatoes, pizza, tomato sauce, onions, basil leaves, rosemary, mozzarella cheese, red pepper flakes, olives
www.simplyrecipes.com
Individually baked eggs with ham! Great for using up leftover Easter or Christmas ham. Serve with toast!
Individually baked eggs with ham! Great for using up leftover Easter or Christmas ham. Serve with toast!
Ingredients:
butter, canola oil, tomatoes, ham, salt, pepper, eggs, heavy cream, parsley, wheat bread, custard
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Get S'more Pizza Recipe from Food Network
Get S'more Pizza Recipe from Food Network
Ingredients:
pizza dough, almonds, butter, graham crackers, chili powder, cayenne pepper, salt, marshmallows, chocolate bars
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Get Winter Slaw Recipe from Food Network
Get Winter Slaw Recipe from Food Network
Ingredients:
brussels sprouts, kale, radicchio, lemon juice, olive oil, salt, black pepper, cranberries, parmesan cheese
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I have cooked this dish for over 15 years now for my family and friends. My cheddar mac bake is pure comfort food and made with ingredients that can be found...
I have cooked this dish for over 15 years now for my family and friends. My cheddar mac bake is pure comfort food and made with ingredients that can be found...
Ingredients:
elbow macaroni, cheddar cheese, olive oil, flour, yellow mustard, milk, maple, black pepper, salt
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Get Spaghetti With Spicy Scallop Marinara Sauce Recipe from Food Network
Get Spaghetti With Spicy Scallop Marinara Sauce Recipe from Food Network
Ingredients:
spaghetti, olive oil, cloves, red pepper flakes, san marzano, parmesan cheese, basil, bay scallops
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This filling salad recipe turns the classic BLT sandwich into a chopped salad with spinach, croutons, bacon, and tomatoes.
This filling salad recipe turns the classic BLT sandwich into a chopped salad with spinach, croutons, bacon, and tomatoes.
Ingredients:
bacon, bread, spinach, tomatoes, shallots, salt plus, black pepper, balsamic vinegar, fat, sugar
cooking.nytimes.com
This striking dish has become a modern classic, as chefs around the world are working out new ways to push vegetables into the center of the plate It makes a lovely vegetarian main course after a pasta intro, or a gorgeous side dish for lamb or fish Omit the anchovies in the sauce, and it becomes entirely vegetarian; replace the butter with more olive oil, and it turns vegan
This striking dish has become a modern classic, as chefs around the world are working out new ways to push vegetables into the center of the plate It makes a lovely vegetarian main course after a pasta intro, or a gorgeous side dish for lamb or fish Omit the anchovies in the sauce, and it becomes entirely vegetarian; replace the butter with more olive oil, and it turns vegan
Ingredients:
blanched almonds, anchovy, garlic, butter, olive oil, wine vinegar, parsley mint, red pepper flakes