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Get Lamb Gyro with Tomato Relish and Chimichurri Sauce Recipe from Food Network
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This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
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This shrimp boil recipe comes with a bonus dipping sauce recipe, using beer, lemon juice, and lime juice to make tasty shrimp and dip for your shrimp lovers.
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Get Make-Ahead Paella Casserole Recipe from Food Network
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Get Warm Kobe Beef with Truffle Tea Recipe from Food Network
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Chunks of tender lamb grilled on skewers taste fantastic with a zesty salsa verde.
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Get Lobster & Potato Salad Recipe from Food Network
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Get Apple Charlotte with Cinnamon Sabayon Recipe from Food Network
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Get Carrot Bread With Hazelnuts, Coconut and Cream Cheese Glaze Recipe from Food Network
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Get Sesame Cannoli with Ginger Recipe from Food Network
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Get Salmon Rice Fritters Recipe from Food Network
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Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network