Search Results (5,382 found)
www.delish.com
Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
Ingredients:
sugar, salt, rice vinegar, water, coriander seeds, fennel seeds, bay leaves, mustard, garlic, peking duck, chicken broth, mirin, honey, pepper, spice mix, shallot, peppers, tomatoes, butter, cinnamon, peaches
cooking.nytimes.com
No need for a wok here You can use a flat-bottomed skillet or sauté pan instead, the bigger the better You want as much surface area as possible to get as hot as possible, so preheat the pan for at least five minutes before adding the oil
No need for a wok here You can use a flat-bottomed skillet or sauté pan instead, the bigger the better You want as much surface area as possible to get as hot as possible, so preheat the pan for at least five minutes before adding the oil
Ingredients:
soy sauce, wine vinegar, sesame oil, brown sugar, chicken thighs, gingerroot, cloves, vegetable oil, bok choy, leeks
www.allrecipes.com
Soy sauce brings out the natural sweetness of the cabbage in this simple stir-fried cabbage dish.
Soy sauce brings out the natural sweetness of the cabbage in this simple stir-fried cabbage dish.
www.allrecipes.com
These cornmeal-dipped green tomatoes get fried in bacon grease in the true Southern fashion.
These cornmeal-dipped green tomatoes get fried in bacon grease in the true Southern fashion.
cooking.nytimes.com
Holding out for regional produce may seem absurdly romantic, or a little stubborn, but there’s no denying the thrill when, after months of apples, potatoes and sturdy greens, suddenly asparagus appears in full force at the market Finally, spring has arrived.
Holding out for regional produce may seem absurdly romantic, or a little stubborn, but there’s no denying the thrill when, after months of apples, potatoes and sturdy greens, suddenly asparagus appears in full force at the market Finally, spring has arrived.
www.allrecipes.com
This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.
This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.
Ingredients:
steaks, flour, baking powder, baking soda, black pepper, salt, buttermilk, egg, hot pepper sauce, cloves, vegetable shortening, milk
www.delish.com
Consulting chef Zak Pelaccio coats his extra-crisp version in panko (Japanese bread crumbs) and fries them in schmaltz, or chicken fat, though vegetable oil works well, too.
Consulting chef Zak Pelaccio coats his extra-crisp version in panko (Japanese bread crumbs) and fries them in schmaltz, or chicken fat, though vegetable oil works well, too.
cooking.nytimes.com
The ramp, a kind of wild leek that heralds spring, pairs here with eggs for a particularly satisfying meal Sizzled in a little butter, ramps make stellar scrambled eggs, and for not much more effort, a spectacular cheese omelet In this recipe, wilted ramps are a great accompaniment for a couple of eggs fried sunny side up, with a pinch of peperoncino
The ramp, a kind of wild leek that heralds spring, pairs here with eggs for a particularly satisfying meal Sizzled in a little butter, ramps make stellar scrambled eggs, and for not much more effort, a spectacular cheese omelet In this recipe, wilted ramps are a great accompaniment for a couple of eggs fried sunny side up, with a pinch of peperoncino
www.foodnetwork.com
Get Fried Smashed Potatoes with Lemons Recipe from Food Network
Get Fried Smashed Potatoes with Lemons Recipe from Food Network
www.allrecipes.com
Give Chef John's recipe a try for surprisingly juicy boneless, skinless, honey-brined fried chicken breasts.
Give Chef John's recipe a try for surprisingly juicy boneless, skinless, honey-brined fried chicken breasts.
Ingredients:
water, salt, honey, chicken breast, buttermilk, flour, black pepper, garlic salt, onion salt
www.foodnetwork.com
Get FRIED SWEET PLANTAINS (PLANTANOS MADUROS) Recipe from Food Network
Get FRIED SWEET PLANTAINS (PLANTANOS MADUROS) Recipe from Food Network
Ingredients:
plantains, vegetable oil
www.allrecipes.com
A spicy breading gives a crunch to these oven-fried catfish fillets.
A spicy breading gives a crunch to these oven-fried catfish fillets.