Search Results (2,623 found)
www.allrecipes.com
This easy jambalaya is made all in one pot--your multicooker! Heat lovers can double the hot pepper sauce to give it an extra kick. Serve over white rice.
www.allrecipes.com
By precooking butternut squash in your Instant Pot(R), the skin will slip right off, allowing you to make this quick and flavorful soup in just minutes!
www.allrecipes.com
Want to make Buffalo chicken dip and all you have is frozen chicken? No stress: just cook the frozen chicken breasts in a pressure cooker.
www.foodnetwork.com
Get Make In My Stove-To-Table Fun-Due Pot Recipe from Food Network
Ingredients: dark chocolate, cream, cinnamon
www.delish.com
These homemade spiced pumpkin seeds from chef Richard Sandoval are an easy, salty snack to make anytime.
www.delish.com
Juicy, tender steak marinated and basted with a garlic-laced Pace® Picante Sauce comes from the grill sizzling with flavor. Serve this steak with additional Pace® Picante Sauce and collect the compliments!
www.delish.com
Recipe for Poached Peaches and Raspberries in Sauternes, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
www.delish.com
To make this dish extra special, you can garnish the artichokes with a little caviar.
www.delish.com
Top the granita with a hefty portion of whipped cream; youll need the mild sweetness of the cream to balance the strong espresso. If youre cutting down on caffeine, you can use decaffeinated espresso beans instead of regular. Servings: M
www.foodnetwork.com
Get Jack's Brunswick Stew Recipe from Food Network
www.delish.com
For summers best salad tahini, or sesame seed paste, becomes a dreamy dressing with lemon zest.
www.delish.com
A classic French side dish, this vegetarian baked leek recipe is flavored with sheep's milk Pecorino cheese.