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Cheese and corn are sandwiched between two grilled tortillas in this easy appetizer. A slice of tomato adds color and flavor. Cut the tortillas into wedges to serve. Try different cheeses for a varied snack.
Cheese and corn are sandwiched between two grilled tortillas in this easy appetizer. A slice of tomato adds color and flavor. Cut the tortillas into wedges to serve. Try different cheeses for a varied snack.
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Get Stone Fruit Galette Recipe from Food Network
Get Stone Fruit Galette Recipe from Food Network
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Get Ice Cream Steak Frites Recipe from Food Network
Get Ice Cream Steak Frites Recipe from Food Network
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Thick slices of toast are topped with cream cheese, dotted with blueberries to stand in for the stars, with 'stripes' of bananas on a field of strawberry jam for a fun patriotic snack.
Thick slices of toast are topped with cream cheese, dotted with blueberries to stand in for the stars, with 'stripes' of bananas on a field of strawberry jam for a fun patriotic snack.
www.delish.com
A packaged ham usually comes with the rind removed; if you are buying a ham from a butcher, have them remove the rind for you.
A packaged ham usually comes with the rind removed; if you are buying a ham from a butcher, have them remove the rind for you.
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Get Slow-Cooker Ham with Apricot-Dijon Glaze Recipe from Food Network
Get Slow-Cooker Ham with Apricot-Dijon Glaze Recipe from Food Network
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This grilled peanut butter and jelly sandwich recipe takes the grade-school lunch classic and encases it with buttered, crispy bread.
This grilled peanut butter and jelly sandwich recipe takes the grade-school lunch classic and encases it with buttered, crispy bread.
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Get Mashed Potato-Peanut Butter Candy Recipe from Food Network
Get Mashed Potato-Peanut Butter Candy Recipe from Food Network
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Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.
Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.
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Get Quick Marinara Sauce Recipe from Food Network
Get Quick Marinara Sauce Recipe from Food Network
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This is a cake recipe that has been passed down in my family. It is quite easy, yet has a slightly sophisticated taste, and is nice and moist. It has been entered...
This is a cake recipe that has been passed down in my family. It is quite easy, yet has a slightly sophisticated taste, and is nice and moist. It has been entered...
Ingredients:
flour, baking powder, salt, apples, plum jam, juice, eggs, sugar, vegetable oil, almond extract
www.delish.com
Although this dessert is best made immediately before serving, it can be assembled before dinner and refrigerated for up to one hour. If possible, use seedless jam, which won't require the straining in the first step.
Although this dessert is best made immediately before serving, it can be assembled before dinner and refrigerated for up to one hour. If possible, use seedless jam, which won't require the straining in the first step.
Ingredients:
cocktails, alcohol, soups, chocolate, blackberry jam, heavy cream, confectioners sugar, cappuccino, fish, dessert, seafood