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Pork is omitted from this broccoli slaw and bean sprout moo shu stir fry to make an easy vegetarian-friendly main course or side dish.
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This festive raw vegetable appetizer in the shape of a Christmas tree is made out of broccoli, cauliflower, peppers, and cherry tomatoes.
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Grilled pizzas topped with avocado, fresh spinach, and goat cheese are a California dream come true.
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A bed of noodles topped with a savory beef and vegetable mixture that takes just 30 minutes from start to finish - this recipe is a mom's best friend.
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This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter, chicken, and a few red pepper flakes for unexpected flavors and just the right amount of kick.
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One bowl of this hearty soup provides three of the recommended five daily servings of vegetables.
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Not your typical zucchini quiche. This fantastic medley of fresh veggies may be served either hot or cold. You can even cut it into small pieces and serve as finger food!
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This combination of beef and vegetables is a hearty sure-fire hit!
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The dill sauce in this recipe is a great beginning for any type of vegetable sandwich you like. Use our suggestions or choose what you have on hand or what's in season.
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Get End of Summer Vegetable Gratin Recipe from Food Network
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California blend vegetables and processed cheese blend together in this creamy, cheesy soup.