Search Results (14,511 found)
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Montaditos are basically bite-sized, open-faced "sandwiches" that are found across Spain's Basque region and feature tasty ingredients "mounted" on thick slices of baguette.
www.allrecipes.com
This baked pasta dish combines sweet Italian sausage, tomatoes, eggplant, and kalamata olives.
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Freshen up your grill with this mouthwatering summer salad recipe from Carapelli Extra Virgin Olive Oil. Made for sharing, this salad is savory, sweet and all-together amazing.
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This Arabic fattoush salad is a colorful tossed salad with a lemony garlic dressing.
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Try this very easy meat sauce over penne pasta when you want a simple meal with a few shortcuts that still has plenty of real homemade flavor.
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Tuck grilled salmon, lettuce, and onion inside a pita, and pair with a yogurt dip for a refreshing summertime lunch.
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Waiting for summer for BBQ chicken was not going to happen.
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This rich pork and tomato ragu is best when served over Parmesan risotto, but also tastes great over pasta, polenta, or potatoes.
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Humble ham and cheese gets a savory Spanish-style makeover.
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A comforting recipe for Italian-style beef ragu with cheesy polenta.
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Get The Wild Plum Cafe's Oxtail Soup Recipe from Food Network