Search Results (15,086 found)
www.allrecipes.com
A mixture of cream of mushroom soup, cream of celery soup, and melted cheese coat egg noodles and tuna in this casserole topped with a layer of Parmesan cheese.
A mixture of cream of mushroom soup, cream of celery soup, and melted cheese coat egg noodles and tuna in this casserole topped with a layer of Parmesan cheese.
Ingredients:
egg noodles, olive oil, salt, water, peas, cream, cream of mushroom soup, black pepper, parmesan cheese
www.delish.com
A hearty, better-for-you shepherd's pie, made with Morningstar Farms® Meal Starters Grillers Recipe Crumbles.
A hearty, better-for-you shepherd's pie, made with Morningstar Farms® Meal Starters Grillers Recipe Crumbles.
Ingredients:
potatoes, pecorino cheese, vegetable broth, carrots, onions, mushrooms, celery, corn, black pepper, bay leaves, cloves, flour
www.delish.com
Your guests are sure to enjoy these bite-sized appetizers with big-sized flavors like bacon, Cheddar cheese, and a creamy ranch dressing.
Your guests are sure to enjoy these bite-sized appetizers with big-sized flavors like bacon, Cheddar cheese, and a creamy ranch dressing.
Ingredients:
cocktails, alcohol, soups, chocolate, puff pastry, cheddar cheese, bacon, salad dressing, chives, pastry
www.allrecipes.com
We always love digging into a pan of enchiladas but have not always had time to make them. So we took all the things we love about enchiladas to make a quick and easy meal that is sure to cure the craving.
We always love digging into a pan of enchiladas but have not always had time to make them. So we took all the things we love about enchiladas to make a quick and easy meal that is sure to cure the craving.
Ingredients:
olive oil, chicken breast, yellow rice, water, enchilada sauce, corn, black beans, tomato, cilantro, cheddar cheese
www.foodnetwork.com
Get Quick Black Beans with Rice Recipe from Food Network
Get Quick Black Beans with Rice Recipe from Food Network
Ingredients:
olive oil, onion, cloves, jalapeno, salt, black beans, mexican oregano, cilantro, juice, white rice, cotija cheese
www.allrecipes.com
This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.
This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.
Ingredients:
penne, butter, red onion, cloves, chicken breast, artichoke hearts, tomato, feta cheese, parsley, lemon juice, oregano
www.allrecipes.com
These delicious cheese-topped stuffed red peppers get flavor, texture and fiber goodness from a tasty combination of quinoa, spinach and creamy mushroom soup. They're easy to prepare and packed with veggie goodness.
These delicious cheese-topped stuffed red peppers get flavor, texture and fiber goodness from a tasty combination of quinoa, spinach and creamy mushroom soup. They're easy to prepare and packed with veggie goodness.
Ingredients:
chicken stock, quinoa, fat, garlic, onion, spinach, cream of mushroom soup, parmesan cheese, red bell peppers
www.delish.com
These muffins are moist and delicious!
These muffins are moist and delicious!
Ingredients:
flour, cinnamon, baking soda, salt, nutmeg, cloves, butter, sugar, brown sugar, eggs, applesauce, pecans, cream cheese
www.delish.com
You won't even realize it's low-carb.
You won't even realize it's low-carb.
Ingredients:
cauliflower, cream cheese, milk, olive oil, onion, carrots, cloves, beef, peas, corn, flour, chicken broth, parsley
www.allrecipes.com
This carrot cake spin on a traditional hornet's nest cake is a delightful treat with the consistency of bread pudding or brownies.
This carrot cake spin on a traditional hornet's nest cake is a delightful treat with the consistency of bread pudding or brownies.
Ingredients:
milk, vanilla pudding, carrots, raisins, cinnamon, allspice, cake mix, pecans, confectioners sugar, cream cheese, butter, vanilla
cooking.nytimes.com
Panade is the French country cook's answer to stuffing — a satisfying and efficient way to use up stale bread. Because there are so few components, taking care to ensure that each one is just right will make all the difference in how the final dish tastes. Start with a stale, crusty loaf of sourdough bread Cook the onions slowly, until they're a deep caramel color, and then season them properly with vinegar and wine Buy good Gruyère and Parmesan, and grate it yourself
Panade is the French country cook's answer to stuffing — a satisfying and efficient way to use up stale bread. Because there are so few components, taking care to ensure that each one is just right will make all the difference in how the final dish tastes. Start with a stale, crusty loaf of sourdough bread Cook the onions slowly, until they're a deep caramel color, and then season them properly with vinegar and wine Buy good Gruyère and Parmesan, and grate it yourself
Ingredients:
sourdough bread, butter, olive oil, yellow onions, white wine vinegar, white wine, chicken stock, cheese, parmesan
cooking.nytimes.com
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Ingredients:
zucchini, eggs, flour, olive oil, feta cheese, scallions, dill, baking powder, vegetable oil, yogurt, cloves, salt