Search Results (5,896 found)
www.allrecipes.com
A really easy recipe for meatloaf that anyone could pull off. For a spicier meatloaf, use chili sauce or even salsa in place of the ketchup.
Ingredients: beef, eggs, ketchup, soup mix, steak
cooking.nytimes.com
According to local legend in Emilia-Romagna, Italy, the birthplace of tortellini, the pasta's navel shape was inspired by the indescribable beauty of Venus's belly button Keep that in mind as your roll, stuff and fold these little dumplings, whose recipe is adapted from the "true and authentic" version codified by the Confraternita del Tortellino and notarized by the Bologna Chamber of Commerce While tortellini are traditionally served as a middle course in a light meat brodo, they'll make a fine main course when tossed with a simple tomato sauce and topped off with a light grating of Parmesan
www.allrecipes.com
This is a homestyle dish handed down from my grandmother to my mother to me. It's very simple but tastes out of this world.
cooking.nytimes.com
This recipe is by Craig Claiborne and Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Wintertime Tomato Soup Recipe from Food Network
www.allrecipes.com
Tennessee whiskey, added to barbeque sauce, is a Southern treat.
www.allrecipes.com
Miniature beef and sausage pizzas covered with melted cheese are always a party favorite!
www.allrecipes.com
This family recipe is very filling. Green bell peppers stuffed with ground beef, onion, and rice, simmered in tomato juice. Serve with hot buttered rye bread.
www.allrecipes.com
Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon.
www.delish.com
There are many versions of bread soup; this one, based on traditional peasant fare, is as thick as a bread pudding. The soup is delicious on its own, but we think the steamed mussels with their broth make a wonderful addition.
www.chowhound.com
Chipotle and cumin kick up tomato sauce.
www.allrecipes.com
Easy appetizer of garlic seasoned tomatoes on sliced baguette.