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A spicy sweet yeast bread gets a kick from dried cranberries.
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The soft bread made with buttermilk smells great right out of the bread machine!
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Honey wheat and oat flour bread is easy to make in the bread machine producing the perfect bread for sandwiches, toast, and plain!
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A classic dish made healthier by using Jarlsberg cheese and whole wheat bread crumbs.
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These muffins are delicious and healthy. The whole wheat flour gives the muffins a great grainy texture!
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These almond flour waffles are gluten-free AND dairy-free! But more important than that, they're light, crispy, and delicious with maple syrup. Perfect for a big family brunch.
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This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
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This is a healthy melt in your mouth sandwich if you are tired of the traditions. Whole wheat bread is served open face with cream cheese, tomatoes, alfalfa sprouts and mozzarella cheese, then baked to perfection. These are sure to impress the pickiest of eaters!
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Made with zucchini, oats, honey, and almond butter, these chocolate bites are a no-bake, gluten-free snack that is quick and easy to make.
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This great gluten-free cornbread recipe uses cornmeal and millet flour; no one will ever guess!
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Whole wheat pastry flour and oat flour give these easy waffles their light, crisp texture and nutty flavor.