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Delicious cookies that can be made like a crisp gingersnap cookie, or a soft, chewy cookie.
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Put the carrot pulp from your juicer to good use in these lightly sweetened muffins made with oats, spelt flour, applesauce, and raisins.
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Green Tomato Chutney - make use of end of season tomatoes with this sweet and vinegary green tomato chutney (green tomato relish) made with unripe tomatoes.
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A minty cream cheese pie with a chocolate sour cream topping.
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Cream cheese, canned crescent rolls, cinnamon, and almonds create this delicious, Mexican-inspired dessert.
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These traditional Greek shortbread cookies are flavored with anise.
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A marinated chicken is stuffed with lemongrass and bay leaves and roasted until juicy in this Lechon Manok recipe from the Philippines.
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Sangria is a Spanish wine punch that includes chopped fruit and sparkling water for a refreshing summertime cooler.
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Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.
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Double skinned milk, a 3-ingredient Chinese dessert, is quick and easy to make using only milk, egg whites, and sugar, all steamed together.
Ingredients: milk, egg whites, sugar
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This recipe incorporates everything delicious in one bite — boozy brandied berries, pillowy marshmallow, and airy meringue.
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Get Candy Bar Cake Recipe from Food Network