Search Results (1,364 found)
www.foodnetwork.com
Get (Web Exclusive) Round 2 Recipe: Cream of Asparagus Soup Recipe from Food Network
Get (Web Exclusive) Round 2 Recipe: Cream of Asparagus Soup Recipe from Food Network
Ingredients:
canola oil, yellow onion, milk, parsley leaves, cream, sour cream, pie crust, bacon, onion, asparagus, ricotta cheese, eggs, tomatoes, salt plus, black pepper, basil leaves, balsamic vinegar
www.foodnetwork.com
Get Triple B Burgers Recipe from Food Network
Get Triple B Burgers Recipe from Food Network
www.foodnetwork.com
Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
Ingredients:
butter, thyme, yellow onions, bay leaves, dry sherry, beef consomme, french bread, gruyere, camembert, white wine vinegar, superfine sugar, lemon juice, shallot, dijon mustard, crisp
www.foodnetwork.com
Get Roasted Beet Napoleon Recipe from Food Network
Get Roasted Beet Napoleon Recipe from Food Network
Ingredients:
beets, wine vinegar, sugar, olive oil, goat cheese, baby lettuces, dressing, citrus, hazelnuts, parsley leaves, chives, thyme leaves, black pepper, shallots, dijon mustard, zinfandel, vegetable oil, orange juice, shallot, balsamic vinegar, orange, hazelnut oil
www.foodnetwork.com
Get Pan Seared Chicken with Olives Recipe from Food Network
Get Pan Seared Chicken with Olives Recipe from Food Network
Ingredients:
chicken breast, olive oil, parsley, shallots, garlic, cherry tomatoes, basil, olives, sherry vinegar, chicken broth, dijon mustard, wild arugula, frisee, radicchio, balsamic vinegar, pecorino romano
www.foodnetwork.com
Get Espresso Steak with Baked Zucchini and Potatoes Recipe from Food Network
Get Espresso Steak with Baked Zucchini and Potatoes Recipe from Food Network
www.foodnetwork.com
Get BBQ Chicken Quesadillas Recipe from Food Network
Get BBQ Chicken Quesadillas Recipe from Food Network
Ingredients:
peanut oil, ginger, garlic, cilantro leaves, green onion, red pepper, chicken breasts, red onion, barbecue sauce, flour tortillas, fontina cheese, mozzarella cheese, butter, lime, sour cream, tomatoes, chipotle chiles, basil leaves, lime juice, balsamic vinegar, sugar, salt, black pepper, olive oil
cooking.nytimes.com
This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
Ingredients:
olive oil, lemon, garlic, yellow onion, sugar, red wine vinegar, red pepper, italian eggplants, mayonnaise, green olives, thyme, flatbread, tomato, cheese, basil leaves, romaine
cooking.nytimes.com
It's easy to make a pretty good beet salad, but this one makes the leap into greatness After decades of kitchen experiments, the chef and beet maven Andrew Carmellini shared how to elevate both elements: marinate the beets, then season and whip the goat cheese. Feel free to cook the beets on a grill instead of in the oven if you've got a fire going Young beets, juicy and tender enough to bite into, can be used instead of the thick-skinned, mature kind
It's easy to make a pretty good beet salad, but this one makes the leap into greatness After decades of kitchen experiments, the chef and beet maven Andrew Carmellini shared how to elevate both elements: marinate the beets, then season and whip the goat cheese. Feel free to cook the beets on a grill instead of in the oven if you've got a fire going Young beets, juicy and tender enough to bite into, can be used instead of the thick-skinned, mature kind
Ingredients:
beets, shallots, olive oil, vinegar, nuts, herb, goat cheese, heavy cream, rice, black pepper, salt
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
prosciutto, celery, garlic, carrots, olive oil, rosemary, sage, white wine, red onions, salt, red pepper, balsamic vinegar, vegetable stock, garam masala, green peas, white wine vinegar, eggs, bread, parmigiano reggiano
www.foodnetwork.com
Get Pete's "Rubbed and Almost Fried" Turkey Sandwich Recipe from Food Network
Get Pete's "Rubbed and Almost Fried" Turkey Sandwich Recipe from Food Network
Ingredients:
balsamic vinegar, olive oil, bread, dijon mustard, turkey, red pepper, mozzarella, baby greens, key lime, garlic, rosemary, sage, lemons, salt, black pepper, egg, juice, vegetable oil
www.foodnetwork.com
Get Dough Pulled Prosciutto Pizza Recipe from Food Network
Get Dough Pulled Prosciutto Pizza Recipe from Food Network
Ingredients:
flour, filtered water, salt, yeast, prosciutto, carrots, celery, yellow onions, cloves, leek, butter, white wine, heavy cream, olive oil, red onion, sugar, balsamic vinegar, black olives, rosemary, fontina cheese