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A sweet, tangy, butter-free frosting.
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Plums get sprinkled with sugar, broiled until their skins are blistered, and served on top of creamy rice pudding.
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Get Grilled Nectarines with Honey-Orange Ricotta Whipped Cream and Toasted Almonds Recipe from Food Network
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Get Bananas Foster Recipe from Food Network
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Get Bananas Flambe Recipe from Food Network
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Get Arborio Rice Pudding Recipe from Food Network
www.allrecipes.com
This paleo-friendly, gluten-free banana bread is dense and moist.
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Sheets of puff pastry sandwiched with jam and custard and dusted with confectioners' sugar.
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Creme caramel made with cream and flavored with orange liqueur, baked in individual ramekins.
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Get Berry Ice Cream Recipe from Food Network
cooking.nytimes.com
This is my simple, everyday take on a dish developed at Momofuku Ssam Bar in Manhattan many years ago by the chefs David Chang and Tien Ho and their band of collaborators It is almost literally a mashup: a meal that is kind of Korean, kind of Chinese, kind of Italian If you don’t like spicy food, use miso instead of the gochujang and don’t use Sichuan peppercorns, which add a numbing, tingly pop to the fire
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Chow mein noodles are stir-fried with chicken and vegetables in a soy sauce-based marinade in this Cantonese chow mein recipe.