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Get Lamb Kofta Burger Recipe from Food Network
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Get Jamaican Jerked Chicken with Barbecue Sauce Recipe from Food Network
cooking.nytimes.com
This is a pungent tomato sauce that I learned to make in Provence It goes well with any type of robust fish.
cooking.nytimes.com
Festive dishes in Israel and throughout the Middle East often include rice and lamb This magnificent recipe, topped with a bright pomegranate and fennel relish, is the Israeli chef Erez Komarovsky's twist on an ancient, labor-intensive classic of individual stuffed chard, cabbage or grape leaves, symbolizing the plenty of the fall harvest It is perfect for Rosh Hashana or any seasonal holiday gathering