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This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried.
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Convenient and economical, this dish combines chicken with vegetables and noodles in a cream sauce, snug under a Monterey jack cheese and bread topping.
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A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!
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Get Slow-Cooker Chicken and Dumplings Recipe from Food Network
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Inspired by depression-era pasta and peas, Chef John's penne pasta with peas and prosciutto is frugal and delicious!
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Get Hot Brown Turkey Sandwiches Recipe from Food Network
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This cheesecake will steal the limelight at a summer party!
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Raisins, toasted walnuts, and an apple cider vinaigrette add the finishing touches to this toothsome salad.
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Get Corned Beef and Cabbage Reuben Recipe from Food Network
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The classic turkey sandwich gets a healthy update with slices of fresh green avocado.
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Based on the French classic, this recipe for chicken divan casserole highlights cauliflower and broccoli for a low-carb, ketogenic version.
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These crispy baked flautas filled with black beans, spinach, salsa, and Monterey Jack cheese are perfect for a Mexican-inspired vegetarian meal.