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Get Black Pepper and Sage Biscuits Recipe from Food Network
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Get Leftover Baked Potato Soup Recipe from Food Network
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Get Mini Meatball Crostini Recipe from Food Network
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Feed your donut craving with this Chowhound recipe for rich, tender donut muffins. All the comfort of donuts without the hassle and mess.
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Get Hush Puppies Recipe from Food Network
cooking.nytimes.com
Want to work more carrots into your diet Make up a batch of grated carrot salad every week Standard fare in French cafes and charcuteries, this salad keeps well
www.allrecipes.com
These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!
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A whole wheat and almond crust is topped with basil-scented custard and apricot slices in this tart that'll be the highlight of any picnic.
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This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
www.delish.com
Graveyard cake -- a pumpkin spice cake with bleeding chocolate glaze -- is the pumpkin pie of a spectral Halloween menu.
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Get Blueberry Cake Doughnuts Recipe from Food Network
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Get S'mores Doughnuts Recipe from Food Network