Search Results (37,618 found)
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A rich three-cheese spaghetti squash gratin recipe.
A rich three-cheese spaghetti squash gratin recipe.
Ingredients:
spaghetti squash, monterey jack, cheese, parmesan cheese, butter, flour, milk, salt, black pepper, nutmeg
cooking.nytimes.com
Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients All the tricks to a bright red, lively-tasting sauce, made just as it is in the south of Italy (no butter, no onions) are in this recipe Use a skillet instead of the usual saucepan: the water evaporates quickly, so the tomatoes are just cooked through as the sauce becomes thick
Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients All the tricks to a bright red, lively-tasting sauce, made just as it is in the south of Italy (no butter, no onions) are in this recipe Use a skillet instead of the usual saucepan: the water evaporates quickly, so the tomatoes are just cooked through as the sauce becomes thick
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An easy vegan recipe for mashed potatoes with kale, served with Spanish Romesco sauce.
An easy vegan recipe for mashed potatoes with kale, served with Spanish Romesco sauce.
cooking.nytimes.com
These deserve to be served as a separate course, eaten with your fingers The basic method is the same for French fries — the first frying cooks and the second, hotter frying crisps Roman cimaroli or mammole artichokes do not have the sharp thorns of our American globe variety and are picked before their chokes have fully developed, so I have made some adjustments to the original recipe to remove the choke here
These deserve to be served as a separate course, eaten with your fingers The basic method is the same for French fries — the first frying cooks and the second, hotter frying crisps Roman cimaroli or mammole artichokes do not have the sharp thorns of our American globe variety and are picked before their chokes have fully developed, so I have made some adjustments to the original recipe to remove the choke here
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Knotted rolls topped with Parmesan and poppy seeds that can stand up to the juiciest of burgers.
Knotted rolls topped with Parmesan and poppy seeds that can stand up to the juiciest of burgers.
Ingredients:
tepid water, bread flour, parmesan cheese, salt, sugar, vegetable shortening, egg whites, vegetable oil, water, poppy seeds, ice
www.delish.com
It's lime time.
It's lime time.
Ingredients:
yellow onion, garlic powder, limes, cumin, salt, red pepper flakes, olive oil, honey, cilantro, salmon
cooking.nytimes.com
The highly spiced coconut sauce here is so good, you’ll want to slather it on anything And it’s a great and adaptable medium for cooking other proteins — not just chicken Try cubes of lamb, fish fillets, or chunks of pork
The highly spiced coconut sauce here is so good, you’ll want to slather it on anything And it’s a great and adaptable medium for cooking other proteins — not just chicken Try cubes of lamb, fish fillets, or chunks of pork
Ingredients:
tomatoes, ghee, coconut oil, onions, garlic, ginger, cumin seeds, cinnamon, cardamom pods, coriander, salt, turmeric, red pepper flakes, black pepper, chicken thighs, garam masala, coconut milk, cilantro
www.foodnetwork.com
Get Lau Lau (Kalua Pork with Butterfish Wrapped in Taro Leaves) Recipe from Food Network
Get Lau Lau (Kalua Pork with Butterfish Wrapped in Taro Leaves) Recipe from Food Network
cooking.nytimes.com
The Berbers use an unusual leavening method that gives a warm, earthy aroma to the loaves: a mix of semolina flour, water and garlic cloves that quickly ferments into a pungent starter The recipe requires three kinds of flour and takes two days, but is richly rewarding in flavor.
The Berbers use an unusual leavening method that gives a warm, earthy aroma to the loaves: a mix of semolina flour, water and garlic cloves that quickly ferments into a pungent starter The recipe requires three kinds of flour and takes two days, but is richly rewarding in flavor.
www.foodnetwork.com
Get Habanero Chile Chili Recipe from Food Network
Get Habanero Chile Chili Recipe from Food Network
Ingredients:
cooking oil, steak, onion, green bell peppers, cloves, kidney beans, tomatoes, tomato sauce, beef broth, peas, habanero chiles, cilantro, basil, brown sugar, worcestershire sauce, bay leaf, corn
www.delish.com
You'll never top your bagel another way again.
You'll never top your bagel another way again.
Ingredients:
cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic, parsley, red pepper flakes, bagels
www.allrecipes.com
A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!
A deliciously simple, yet very impressive seafood pasta dish with cream and Parmesan cheese. Bound to rival your favorite restaurant version of the same!
Ingredients:
fettuccine, margarine, green onions, garlic, shrimp, scallops, half and half, parmesan cheese, cornstarch