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The vegetables that make up traditional Provençal ratatouilleeggplant, zucchini, tomatoes, and bell peppersall go particularly well with basil. We've turned them into a pasta sauce that can also be served on polenta or on a hero with sa
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Get Jalapeno and Crab Stuffed Shrimp Recipe from Food Network
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Get Paella Recipe from Food Network
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Get Butternut Squash and Sausage Salad Recipe from Food Network
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Spiralized zucchini noodles, baked in casserole with sausage tomato sauce, topped with ricotta, mozzarella, parmesan cheeses. Low carb and gluten-free!
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Get Scampi on Couscous Recipe from Food Network
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Get Game Day Chili Recipe from Food Network
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Get Ribollita Recipe from Food Network
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Tomato sauce loaded with eggplant and oregano is tossed with pasta and topped with mozzarella cheese in this Mediterranean-style pasta dish.
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Get Spinach and Artichoke Baked Whole Grain Pasta Recipe from Food Network
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Get Roasted Butternut Squash Lasagna Recipe from Food Network
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Get Scalloped Vegetable Casserole Recipe from Food Network