Search Results (1,698 found)
www.delish.com
Twas the night before Christmas... and you forgot the fruit cake. Head straight to the kitchen with this recipe: it doesn't require weeks of soaking dried fruit and it's out of the oven in 45 minutes.
Twas the night before Christmas... and you forgot the fruit cake. Head straight to the kitchen with this recipe: it doesn't require weeks of soaking dried fruit and it's out of the oven in 45 minutes.
Ingredients:
fruit, butter, lemon rind, lemon juice, brandy, baking soda, eggs, banana, flour, almonds
www.foodnetwork.com
Get Glazed Salmon With Spiced Carrots Recipe from Food Network
Get Glazed Salmon With Spiced Carrots Recipe from Food Network
Ingredients:
olive oil, carrots, agave nectar, dijon mustard, lime juice, salmon, coriander, cumin, mint, almonds
www.foodnetwork.com
Get Macaron Lollipops Recipe from Food Network
Get Macaron Lollipops Recipe from Food Network
Ingredients:
almonds, egg whites, sugar, almond extract, orange, powdered sugar, chocolate chips, heavy cream, popsicle
www.foodnetwork.com
Get Oven-Baked Almond Fish Sticks Recipe from Food Network
Get Oven-Baked Almond Fish Sticks Recipe from Food Network
Ingredients:
almonds, cereal, wheat germ, salt, garlic powder, cayenne pepper, oregano, eggs, olive oil, cod
www.chowhound.com
This time of your when the apples are at their very best, here where I live, I like to make this delicious cheesecake. Who doesn't like cheesecake? With its flavorful...
This time of your when the apples are at their very best, here where I live, I like to make this delicious cheesecake. Who doesn't like cheesecake? With its flavorful...
Ingredients:
flour, sugar, butter, raspberry jam, cream cheese, eggs, vanilla, cinnamon, apples, almonds
cooking.nytimes.com
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Mandelbrot (or mandel bread) is an Eastern European Jewish cookie, a variation on biscotti The dough is baked twice: first in a log, and then again after it's been sliced into cookies This recipe includes the smart trick of freezing the dough after baking it the first time, then cutting it into slices when still frozen before baking again
Ingredients:
plus, potato starch, almond flour, cinnamon, salt, sugar, coconut oil, eggs, almonds, vanilla, oranges
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Get Cake Mix Cranberry Orange Muffins Recipe from Food Network
Get Cake Mix Cranberry Orange Muffins Recipe from Food Network
Ingredients:
almonds, yellow cake mix, milk yogurt, eggs, vegetable oil, zest, cranberries, confectioners sugar, water
www.foodnetwork.com
Get Panettone French Toast Casserole Recipe from Food Network
Get Panettone French Toast Casserole Recipe from Food Network
Ingredients:
panettone, cherry jam, cream cheese, half and half, eggs, sugar, vanilla, cinnamon, salt, almonds
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Get Wolf fish and Littleneck Clams in Almond-Tomato Sauce Recipe from Food Network
Get Wolf fish and Littleneck Clams in Almond-Tomato Sauce Recipe from Food Network
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Get Roasted Brussels Sprouts Recipe from Food Network
Get Roasted Brussels Sprouts Recipe from Food Network
Ingredients:
brussels sprouts, olive oil, garlic powder, salt, butter, almonds, lemon, red pepper flakes, pecorino
www.allrecipes.com
A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
Ingredients:
butter, celery, onion, french bread, rubbed sage, egg whites, cranberries, walnuts, almonds, pecans, chicken broth
www.allrecipes.com
This cake is pale in color, but very rich--much richer than an angel food cake.
This cake is pale in color, but very rich--much richer than an angel food cake.
Ingredients:
egg whites, cream of tartar, sugar, butter, lemon, lemon juice, sour cream, vanilla, flour, baking powder, salt, blanched almonds