Search Results (3,179 found)
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Chile, salsa and easily melted processed cheese are blended into this smooth hot tortilla chip dip that's always a favorite.
Chile, salsa and easily melted processed cheese are blended into this smooth hot tortilla chip dip that's always a favorite.
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Get Spicy Cashews Recipe from Food Network
Get Spicy Cashews Recipe from Food Network
cooking.nytimes.com
This sweet, spicy and fragrant chicken soup, called curry mee, is a happy contrast of hot broth, springy noodles and a madness of garnishes Coconut milk has a particular weighty creaminess, called lemak, that can make some curries and soups too rich Here, a combination of coconut milk and half-and-half is used to balance the broth.
This sweet, spicy and fragrant chicken soup, called curry mee, is a happy contrast of hot broth, springy noodles and a madness of garnishes Coconut milk has a particular weighty creaminess, called lemak, that can make some curries and soups too rich Here, a combination of coconut milk and half-and-half is used to balance the broth.
Ingredients:
vegetable oil, onion, ginger, lemongrass, garlic, sambal, chicken thigh, curry powder, paprika, coconut milk, half and half, chicken stock, turmeric, fish sauce, sugar, curry, rice noodles, bean sprouts, cilantro, scallions
www.chowhound.com
A refreshing, cool salad.
A refreshing, cool salad.
Ingredients:
dill, mint, chives, tarragon, greek yogurt, olive oil, juice, cucumber, avocado, black olives, green olives
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, lemon juice, black peppercorns, star anise, mayonnaise, ginger, lettuce, crusts
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Shrimp, noodles, and broccoli tossed with a peanut sauce make up a sweet, salty, nutty dish that can be cooked up in less than 15 minutes. Measurements for the sauce can be adjusted for your taste, but with these ingredients, you can't go wrong!
Shrimp, noodles, and broccoli tossed with a peanut sauce make up a sweet, salty, nutty dish that can be cooked up in less than 15 minutes. Measurements for the sauce can be adjusted for your taste, but with these ingredients, you can't go wrong!
Ingredients:
peanut butter, soy sauce, vinegar, sugar, sesame oil, udon noodles, shrimp, broccoli florets, peanuts
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Get Cola Barbecue Sauce Recipe from Food Network
Get Cola Barbecue Sauce Recipe from Food Network
Ingredients:
cloves, salt plus, cola, ketchup, cider vinegar, worcestershire sauce, chili powder, black pepper, hot sauce, allspice, lime juice
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I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...
I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...
Ingredients:
chicken, coconut milk, chicken stock, galanga, chili peppers, lemon grass, kaffir lime, mushrooms, peanut oil, shrimp, fish sauce, corn, lime juice, lime, chili pepper, cilantro leaves, button mushrooms
www.delish.com
Recipe for Grilled Skirt Steaks with Two Chimichurris, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Recipe for Grilled Skirt Steaks with Two Chimichurris, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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Get Blue Corn Chip Nachos with Pepper Jack Cheese Recipe from Food Network
Get Blue Corn Chip Nachos with Pepper Jack Cheese Recipe from Food Network
Ingredients:
corn chips, black beans, beans, chili, jack cheese, sour cream, chili powder, scallions, pickled jalapeno, plum tomatoes
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Get Venison Enchiladas Recipe from Food Network
Get Venison Enchiladas Recipe from Food Network
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Tofu and ground pork make round balls that are simmered in a savory soup which is served with a finishing touch of fresh pea vine shoots and Chinese dried shrimp. It's a family tradition for Chinese New Year.
Tofu and ground pork make round balls that are simmered in a savory soup which is served with a finishing touch of fresh pea vine shoots and Chinese dried shrimp. It's a family tradition for Chinese New Year.
Ingredients:
soft tofu, pork, cornstarch, egg, chicken bouillon, salt, water, vegetable oil, shrimp, pea