Search Results (1,888 found)
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Try this super easy blue cheese broccoli slaw with cherries, a cheery salad that's the perfect combo of sweet, crunchy, salty, and creamy.
Try this super easy blue cheese broccoli slaw with cherries, a cheery salad that's the perfect combo of sweet, crunchy, salty, and creamy.
Ingredients:
mayonnaise, brown mustard, balsamic vinegar, garlic powder, black pepper, coleslaw mix, bacon, red onion, pecans, cherries, blue cheese
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This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon.
This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon.
Ingredients:
pecans, eggs, brown sugar, corn syrup, flour, butter, sugar, bourbon, vanilla, chocolate chips, pie crust
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Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
Ingredients:
pecans, brown sugar, cinnamon, cake flour, baking powder, salt, milk, vanilla, instant coffee, sugar, butter, eggs, applesauce
www.foodnetwork.com
Get Italian Flag Salad Recipe from Food Network
Get Italian Flag Salad Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, goat cheese, shallot, lettuce, romaine, cherry tomatoes, pecans
www.chowhound.com
This yeasted and braided coffee cake has an apple, ginger, and cinnamon filling and is drizzled with a sweet vanilla glaze.
This yeasted and braided coffee cake has an apple, ginger, and cinnamon filling and is drizzled with a sweet vanilla glaze.
Ingredients:
milk, water, yeast, eggs, sugar, salt, flour, butter, smith apples, brown sugar, cinnamon, crystallized ginger, plus, powdered sugar, vanilla
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Warm holiday spices, dark molasses, and sweet dried fruit make this fruitcake a classic.
Warm holiday spices, dark molasses, and sweet dried fruit make this fruitcake a classic.
Ingredients:
flour, baking soda, allspice, cinnamon, nutmeg, salt, butter, brown sugar, eggs, molasses, lemon, brandy, apricots, almonds, golden raisins, medjool dates, orange
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Chef John's recipe for ricotta pie is much lighter and less-sweet than traditional dense and heavy cheesecake.
Chef John's recipe for ricotta pie is much lighter and less-sweet than traditional dense and heavy cheesecake.
Ingredients:
flour, butter, egg, marsala wine, sugar, baking powder, salt, water, ricotta cheese, eggs, egg yolks, vanilla, lemon, orange, chocolate chips, orange peel, pistachios
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This delicious, healthier, grab-and-go snack combines oats, pumpkin, and banana with autumn spices and Greek yogurt.
This delicious, healthier, grab-and-go snack combines oats, pumpkin, and banana with autumn spices and Greek yogurt.
Ingredients:
flour, oat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, cloves, butter, brown sugar, sugar, eggs, greek yogurt, vanilla, pumpkin puree, bananas, chocolate chips, pecans
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Quinoa is paired with butternut squash, chicken, and goat cheese to make a healthy one-dish meal, full of flavor, color, and texture.
Quinoa is paired with butternut squash, chicken, and goat cheese to make a healthy one-dish meal, full of flavor, color, and texture.
Ingredients:
chicken breasts, quinoa, chicken bouillon, butter, pecans, butternut squash, cranberries, goat cheese, parsley
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The classic holiday treat flavored with vanilla, nutmeg, and pecans.
The classic holiday treat flavored with vanilla, nutmeg, and pecans.
Ingredients:
popped popcorn, sugar, corn syrup, water, white vinegar, salt, butter, nutmeg, vanilla, pecans
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Classic Southern pecan pie, with its sticky, nutty filling, gets simplified into easy-to-eat bars featuring a crunchy shortbread crust.
Classic Southern pecan pie, with its sticky, nutty filling, gets simplified into easy-to-eat bars featuring a crunchy shortbread crust.
cooking.nytimes.com
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor