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Swati Saha of New York uses a standard pie dish to make a savory tart of Kuri squash, mushrooms and kale, topped with grated asiago cheese to taste Not only does it make an attractive main course that holds its own at the center of the table, the rosemary-infused crust offers a pleasing burst of flavor with every bite.
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Golden brown fry bread rounds are topped with pinto bean chili, Cheddar cheese, tomatoes, and onions in this family recipe for Navajo tacos.
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Get Lamb and Olive Skewers with Cucumber Salad Recipe from Food Network
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Get Mini Carrot-Apple Cupcakes Recipe from Food Network
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Get Buffalo-Style Chicken Wings Recipe from Food Network
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Get Decorated Pumpkin Pie Recipe from Food Network
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Get Roasted Tomatillo and Beef Nachos Recipe from Food Network
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Sweet, spicy and very moist. And the flavor becomes even better if the cake is baked and frosted the day before serving. The batter is easily mixed by hand...
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Get Jack-O-Lantern Cheesecakes Recipe from Food Network
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Get Red Velvet Cake Recipe from Food Network
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Get Coconut Cupcakes Recipe from Food Network