Search Results (13,202 found)
www.allrecipes.com
Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
Ingredients:
cranberries, bosc pear, orange juice, sugar, water, candied ginger, orange, star anise, cinnamon, garam masala, salt
www.chowhound.com
This is authentic north Mexican chili sauce. It is an excellent sauce to use for slow cooking cubed pork or beef, but it is absolutely the best for enchiladas...
This is authentic north Mexican chili sauce. It is an excellent sauce to use for slow cooking cubed pork or beef, but it is absolutely the best for enchiladas...
Ingredients:
jalapenos, water, yellow onion, cloves, cumin, oregano, vegetables, flour, salt, balsamic vinegar, sugar
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This down home meatloaf mixture includes beef, eggs, dry bread crumbs, ketchup and dry onion soup mix - all topped with bacon and tomato sauce and baked into the loaf that it is.
This down home meatloaf mixture includes beef, eggs, dry bread crumbs, ketchup and dry onion soup mix - all topped with bacon and tomato sauce and baked into the loaf that it is.
Ingredients:
beef, eggs, bread crumbs, ketchup, monosodium glutamate, water, soup mix, bacon, tomato sauce
www.foodnetwork.com
Get Oxtail Hot Pot Recipe from Food Network
Get Oxtail Hot Pot Recipe from Food Network
Ingredients:
chickens, lemongrass, onions, tamarind, chile, brown sugar, cloves, ginger, juice, oxtail, salt, black pepper, flour, grapeseed oil, beef broth, beef, pork, scallions, garlic, soy sauce, egg noodles, tofu, napa cabbage, carrots, daikon, watercress, thai basil
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Yummy hot clam dip. The clams aren't that noticeable, even for someone like me who is not a clam person. Delicious served on crackers.
Yummy hot clam dip. The clams aren't that noticeable, even for someone like me who is not a clam person. Delicious served on crackers.
Ingredients:
clams, lemon juice, butter, onion, green bell pepper, parsley, oregano, hot pepper sauce, cayenne pepper, bread crumbs, cheddar cheese, paprika
www.foodnetwork.com
Get Mango Summer Rolls with Ginger-Peanut Sauce Recipe from Food Network
Get Mango Summer Rolls with Ginger-Peanut Sauce Recipe from Food Network
Ingredients:
rice noodles, rice papers, bell pepper, cucumber, mango, basil leaves, cilantro leaves, peanut butter, lime juice, maple syrup, soy sauce, ginger, red pepper flakes
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Bearnaise is a classic French sauce that is made with a flavorful and aromatic reduction of wine, vinegar, shallots, and tarragon. Bernaise is a vibrant and elegant companion to meat, fish, egg, and vegetable dishes.
Bearnaise is a classic French sauce that is made with a flavorful and aromatic reduction of wine, vinegar, shallots, and tarragon. Bernaise is a vibrant and elegant companion to meat, fish, egg, and vegetable dishes.
Ingredients:
white wine vinegar, dry white wine, shallot, tarragon, salt, black pepper, egg yolks, butter
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Use an easy cutting technique to give grilled sausages extra smoky, caramelized flavor. It only takes a minute or so to skewer the sausages and spiral-cut them to create more surface area and ramp up the flavor of the grilled meat.
Use an easy cutting technique to give grilled sausages extra smoky, caramelized flavor. It only takes a minute or so to skewer the sausages and spiral-cut them to create more surface area and ramp up the flavor of the grilled meat.
www.allrecipes.com
Frozen banana, cold water, and caramel sauce are all you need to make a creamy sorbet for a delightful treat.
Frozen banana, cold water, and caramel sauce are all you need to make a creamy sorbet for a delightful treat.
www.delish.com
A classic mayonnaise-based sauce, traditionally served with deep- or pan-fried fish.
A classic mayonnaise-based sauce, traditionally served with deep- or pan-fried fish.
www.allrecipes.com
This is a great recipe for those who love spicy food. If not, simply omit the crushed red pepper. This recipe will have your family eating the leftovers out of the refrigerator. A piece of advice: use the best vodka you can - it really makes a big difference! Serve with pasta, and garnish with grated Parmesan cheese.
This is a great recipe for those who love spicy food. If not, simply omit the crushed red pepper. This recipe will have your family eating the leftovers out of the refrigerator. A piece of advice: use the best vodka you can - it really makes a big difference! Serve with pasta, and garnish with grated Parmesan cheese.
Ingredients:
vodka, red pepper flakes, olive oil, prosciutto, garlic, parsley, basil, tomatoes, tomato sauce, heavy cream
www.delish.com
Serve this with our Beer-Battered Fish.
Serve this with our Beer-Battered Fish.