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A recipe for vegetarian deep-fried avocado tacos.
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We incorporate verjus into our vinaigrette, and add sliced endives, watercress, halved grapes, and almonds to this airy, bright salad.
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Get Teriyaki Noodles Recipe from Food Network
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This refreshing green salad with mandarin oranges, gorgonzola cheese, and toasted almonds is tossed with a sweet poppy seed dressing.
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Pumpkin spice muffins are studded with pecans and vegan carob chips.
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Combining miso with lime, ginger, fish sauce, and sugar creates a terrific sweet-sour glaze for crispy baked chicken wings.
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Old fashioned, buttermilk marinated, flour coated, crispy, tender fried chicken recipe.
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This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
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These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!
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Transform your overripe bananas into tasty banana waffles made with whole wheat flour for a hearty start to the day.
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Banana bread with walnuts and dark chocolate chunks is easy to prepare in the bread machine and makes a tasty quick bread.