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Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
Ingredients:
sugar, salt, rice vinegar, water, coriander seeds, fennel seeds, bay leaves, mustard, garlic, peking duck, chicken broth, mirin, honey, pepper, spice mix, shallot, peppers, tomatoes, butter, cinnamon, peaches
www.allrecipes.com
Canned whole kernel corn and cream-style corn mix with egg, sugar, and buttery round crackers in this quick and easy casserole dish.
Canned whole kernel corn and cream-style corn mix with egg, sugar, and buttery round crackers in this quick and easy casserole dish.
www.foodnetwork.com
Get California BLT Egg-in-a-Hole Recipe from Food Network
Get California BLT Egg-in-a-Hole Recipe from Food Network
Ingredients:
bacon, bagels, avocado, juice, red pepper flakes, eggs, beefsteak tomato, arugula, olive oil
www.allrecipes.com
Make charming presentations for holiday candies with these miniature birds' nests, fashioned from shredded coconut, milk, melted almond bark and a touch of food coloring. The recipe calls for green food coloring, but feel free to experiment!
Make charming presentations for holiday candies with these miniature birds' nests, fashioned from shredded coconut, milk, melted almond bark and a touch of food coloring. The recipe calls for green food coloring, but feel free to experiment!
www.allrecipes.com
A deep-fried egg roll with the flavor of a cheeseburger.
A deep-fried egg roll with the flavor of a cheeseburger.
Ingredients:
beef, onion, dill pickles, cheddar cheese, yellow mustard, roll wrappers, vegetable oil
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Get Egg Drop Soup Recipe from Food Network
Get Egg Drop Soup Recipe from Food Network
www.allrecipes.com
Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!
Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!
Ingredients:
pork sausage, butter, green onions, mushrooms, eggs, cottage cheese, monterey jack, chile peppers, flour, baking powder, salt
www.allrecipes.com
Egg whites and hummus plus a few seasonings make a lighter version of egg salad that makes a great sandwich filling, spread for a wrap, or just to eat by itself.
Egg whites and hummus plus a few seasonings make a lighter version of egg salad that makes a great sandwich filling, spread for a wrap, or just to eat by itself.
www.foodnetwork.com
Get Red Duck Curry Recipe from Food Network
Get Red Duck Curry Recipe from Food Network
Ingredients:
red onion, garlic, galangal, lemongrass, kaffir lime, coriander, cumin, shrimp, chiles, cooking oil, curry, coconut milk, duck, eggplants, tomatoes, pineapples, lychees, fish sauce, sugar, chili, basil leaves
cooking.nytimes.com
This recipe is by Dorothy Allison and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dorothy Allison and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Duck Confit Quesadillas Recipe from Food Network
Get Duck Confit Quesadillas Recipe from Food Network