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Mix cashew cream with vegetable broth, nutritional yeast, white miso, and small shell pasta and you've got delish vegan mac 'n cheese.
www.delish.com
Sun dried tomatoes add a deeper layer of taste that regular ketchup just can't match.
cooking.nytimes.com
Rhubarb is often paired with strawberries, but in this cobbler it courts a new dance partner, the raspberry If rhubarb is young and fresh, you can trim it in seconds If it has fibrous outer strings, peel these off as you would those of celery
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Get Apple-Raspberry Crumble with Oat-Walnut Topping Recipe from Food Network
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A perfect little French raspberry tart with homemade almond shell, creamy mascarpone filling, and fresh raspberries sprinkled with pistachio nuts makes a great finish to a great meal. You'll put down your spoon and say, Ooh-la-la!
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This is a real old-fashioned pound cake recipe with no added leavener. Be sure to cream the butter and sugar well to get a moist, tender cake with a delicate crumb. Serve with the liqueur-infused raspberry sauce.
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A homemade raspberry sauce - made with fresh and frozen raspberries and orange liqueur - finishes this creamy lemon dessert.
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Rich buttery cookies with chunks of white chocolate, raspberry filled centers and white chocolate glaze.
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The dough yields plenty of extra cookie "spoons," which can be served with tea or any dessert.
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Cranberry ladybugs are piled on top of a celery log filled with raspberry cream cheese.
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This simple and easy salad dressing recipe is a creamy mixture of avocado and chipotle peppers.