Search Results (1,593 found)
cooking.nytimes.com
This creamy pink dessert breaks out of the usual strawberry cheesecake mold Instead of two distinct layers (creamy cheesecake on the bottom, bright red berries on top), the berries and cream cheese mixture are puréed together until smooth, silky and deeply flavored A little red wine adds complexity and intensifies the rosy color, but feel free to use water or orange juice instead
This creamy pink dessert breaks out of the usual strawberry cheesecake mold Instead of two distinct layers (creamy cheesecake on the bottom, bright red berries on top), the berries and cream cheese mixture are puréed together until smooth, silky and deeply flavored A little red wine adds complexity and intensifies the rosy color, but feel free to use water or orange juice instead
Ingredients:
butter, brown sugar, honey, flour, whole wheat flour, cocoa, salt, cinnamon, dry red wine, gelatin, cream cheese, sugar, goat cheese, strawberries
cooking.nytimes.com
Glory may be a big goal for the morning, but it is attainable These nourishing muffins are packed with vegetables, fruit, nuts and coconut to keep everyone singing your praises well past breakfast A bit of spice, brown sugar and whole-wheat flour round out the flavor and make them irresistible
Glory may be a big goal for the morning, but it is attainable These nourishing muffins are packed with vegetables, fruit, nuts and coconut to keep everyone singing your praises well past breakfast A bit of spice, brown sugar and whole-wheat flour round out the flavor and make them irresistible
Ingredients:
flour, whole wheat flour, cinnamon, baking powder, baking soda, salt, milk, brown sugar, eggs, carrot, apple, coconut, walnuts, raisins, coconut oil
www.foodnetwork.com
Get Oatmeal Peanut Butter Energy Bars Recipe from Food Network
Get Oatmeal Peanut Butter Energy Bars Recipe from Food Network
Ingredients:
honey, peanut butter, maple syrup, canola oil, brown sugar, cinnamon, vanilla, rolled oats, rice cereal, wheat germ, peanuts, apricots, figs, salt
www.foodnetwork.com
Get Roasted Vegetables with Chipotle Cream Recipe from Food Network
Get Roasted Vegetables with Chipotle Cream Recipe from Food Network
Ingredients:
zucchini, red bell pepper, kidney beans, olive oil, cumin, oregano, salt, wheat pita, greek yogurt, lime juice, agave nectar, chipotle pepper
cooking.nytimes.com
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Ingredients:
butter, flour, salt, baking powder, wheat bran, cream cheese, sugar, lemon, egg, lemon juice, preserves, strawberries, blueberries, milk, vanilla
www.chowhound.com
These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
These cookies are a great way to use pumpkin in a way that allows the pumpkin to shine without intimidating non-pumpkin eaters. Their cakey texture more similar...
Ingredients:
pumpkin, sugar, applesauce, vanilla, egg, flour, whole wheat flour, baking powder, cinnamon, allspice, cloves, ginger, salt, baking soda, milk, chocolate chips
www.foodnetwork.com
Get Chicken Parmesan Recipe from Food Network
Get Chicken Parmesan Recipe from Food Network
Ingredients:
wheat bread, oregano, garlic powder, paprika, salt, black pepper, egg whites, skim milk, flour, chicken breast, marinara sauce, mozzarella cheese, parmesan
www.chowhound.com
I tried to post this a minute age but it showed up under puddn? Here goes again
I tried to post this a minute age but it showed up under puddn? Here goes again
Ingredients:
parsley, tomatoes, onion, celery, pine nuts, mint, bulgur wheat, cinnamon, ginger, allspice, cloves, anise seed, black pepper, salt, lemon juice, olive
www.foodnetwork.com
Get Kids Can Make: Healthy Secret Strawberry Chocolate-Chip Muffins Recipe from Food Network
Get Kids Can Make: Healthy Secret Strawberry Chocolate-Chip Muffins Recipe from Food Network
Ingredients:
pastry flour, chocolate chips, baking powder, salt, percent milk, brown sugar, coconut oil, eggs, vanilla, orange, strawberries
www.allrecipes.com
Everyone will enjoy these rich salmon and shrimp cakes bursting with the flavors of Parmesan cheese and herbs!
Everyone will enjoy these rich salmon and shrimp cakes bursting with the flavors of Parmesan cheese and herbs!
Ingredients:
shrimp, red bell pepper, olive oil, salmon, bread crumbs, parmesan cheese, black pepper, basil, thyme, chives, jalapeno pepper, eggs, cream cheese
cooking.nytimes.com
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
Ingredients:
olive oil, oregano, thyme leaves, salt, pita, eggplant, garlic, greek yogurt, juice, black pepper
www.foodnetwork.com
Get Whole-Grain Pumpkin Scones Recipe from Food Network
Get Whole-Grain Pumpkin Scones Recipe from Food Network
Ingredients:
pumpkin puree, buttermilk, egg yolk, rolled oats, pastry flour, brown sugar, baking powder, pumpkin pie spice, baking soda, butter, cranberries, turbinado sugar