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Get Fresh Salmon Croquettes Recipe from Food Network
Get Fresh Salmon Croquettes Recipe from Food Network
Ingredients:
salmon, bread crumbs, heavy cream, shallots, garlic, herbs, dijon mustard, eggs, lemon juice, tabasco sauce, vegetable oil, butter
www.delish.com
My husband, Stevie D., makes awesome meatballs.
My husband, Stevie D., makes awesome meatballs.
Ingredients:
egg, milk, parmesan cheese, italian herbs, salt, pepper, onion, garlic, bread crumbs, beef, sausage, olive oil, marinara sauce, chicken broth, mozzarella cheese
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Get Salmon Cakes with Salad Recipe from Food Network
Get Salmon Cakes with Salad Recipe from Food Network
Ingredients:
salmon, corn, egg, breadcrumbs, tartar sauce, red peppers, parsley, lemon, old bay, lemon juice, olive oil, baby greens
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Get Tandoori Chicken Recipe from Food Network
Get Tandoori Chicken Recipe from Food Network
Ingredients:
chickens, salt, chili powder, lemon juice, yogurt, heavy cream, ginger, garlic, cumin, garam masala, saffron, salad greens, lemon, onion, butter
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Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Ingredients:
fish, habaneros, onions, cloves, ginger, tomatoes, thyme, bay leaves, kaffir lime, limes, heavy cream, garlic, green scallions
cooking.nytimes.com
The hot-cross bun has been a Good Friday treat, eaten to mark the end of Lent, for centuries It is a sweet yeast roll, fragrant with warm spices, studded with dried and candied fruit, and decorated with a cross on top Bakers traditionally created the cross by slashing the dough or by laying strips of pastry across the crown of the bun; modern bakers usually use white icing to make the cross
The hot-cross bun has been a Good Friday treat, eaten to mark the end of Lent, for centuries It is a sweet yeast roll, fragrant with warm spices, studded with dried and candied fruit, and decorated with a cross on top Bakers traditionally created the cross by slashing the dough or by laying strips of pastry across the crown of the bun; modern bakers usually use white icing to make the cross
Ingredients:
yeast, milk, butter, brown sugar, eggs, nutmeg, cloves, cinnamon, salt, flour, currants, sugar, confectioners sugar, lemon juice
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Get Ratatouille with Red Snapper Recipe from Food Network
Get Ratatouille with Red Snapper Recipe from Food Network
Ingredients:
olive oil, eggplant, onion, cloves, zucchini, tomatoes, herbs, salt plus, black pepper, basil leaves, snapper, lemon juice
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Get Roasted Beet Napoleon Recipe from Food Network
Get Roasted Beet Napoleon Recipe from Food Network
Ingredients:
beets, wine vinegar, sugar, olive oil, goat cheese, baby lettuces, dressing, citrus, hazelnuts, parsley leaves, chives, thyme leaves, black pepper, shallots, dijon mustard, zinfandel, vegetable oil, orange juice, shallot, balsamic vinegar, orange, hazelnut oil
cooking.nytimes.com
This recipe is by William Grimes and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sourdough bread, swiss cheese, parmesan cheese, butter, wild mushrooms, spinach, swiss chard, leek white, egg, milk, heavy cream
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Get Heirloom Tomato Pie Recipe from Food Network
Get Heirloom Tomato Pie Recipe from Food Network
Ingredients:
flour, yellow cornmeal, salt, butter, manchego cheese, olive oil, onion, tomatoes, mozzarella cheese, mayonnaise, breadcrumbs, chives, parsley, thyme
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Get Sweet and Spicy BBQ Chicken with Corn Salad Recipe from Food Network
Get Sweet and Spicy BBQ Chicken with Corn Salad Recipe from Food Network
Ingredients:
yogurt, mango, honey, apple cider vinegar, golden raisins, olive oil, cayenne pepper, tomatoes, cloves, corn shucked, chicken thighs, salad greens, carrots
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Get Big Ole Tex-Mex Burrito Omelet Recipe from Food Network
Get Big Ole Tex-Mex Burrito Omelet Recipe from Food Network
Ingredients:
tomatillos, onion, jalapeno pepper, olive oil, cilantro, mexican chorizo, cumin, beans, green bell pepper, eggs, milk, butter, jack cheese, plum tomato