Search Results (12,041 found)
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This fresh pumpkin naan is an unexpected and delicious take on an Indian classic that's perfect for fall. And you don't need a tandoori oven to make it.
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Make your own instant soup mix with non-fat dry milk, chicken boullion granules, seasonings and thickening agents.
www.foodnetwork.com
Get Lasagna of Roasted Butternut Squash Recipe from Food Network
www.delish.com
Peanut butter and chocolate, and unbeatable combination.
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Layered and light the tiers of this cake call for cholesterol-free egg whites and skim milk; the berries in between are thought to be brain boosters.
www.allrecipes.com
Made with Marshmallow Fluff® and whipped topping in addition to the usual milk, eggs, and rum, this recipe is not for your typical eggnog.
Ingredients: milk, vanilla, eggs, rum
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This recipe will make 2 loaves of chewy English muffin bread. It's leavened with yeast and baking soda.
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A no-cook, eggless recipe for vanilla ice cream. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.
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A no-cook recipe designed for a large electric ice cream maker. This recipe contains raw eggs.
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Try your hand at these cheddar crackers, shaped like poker chips.
cooking.nytimes.com
This absurdly rich chocolate cake came to The Times in a 1991 article by Molly O'Neill about Ebinger’s, the legendary chain of Brooklyn bakeries that closed its doors in 1972 after 74 years in business Their wildly popular blackout cake, a three layer devil's food cake filled with dark chocolate pudding, slathered with chocolate frosting and covered with chocolate cake crumbs, had a cult-like following in its day This recipe isn't authentic (the Ebinger family never shared the original recipe with the public), but Ms
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Sweet corn kernels take two different forms in these crispy cakes.