Search Results (2,553 found)
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The one (Jell-o shot ring) to rule them all.
cooking.nytimes.com
This versatile salad, or pilaf, may be construed as a home cook’s answer to a fast-casual lunch bowl But it does not need to be piled high with a freewheeling array of additional ingredients As it is, this could be a stand-alone first course, a lunch dish or a side to serve alongside meat or seafood
www.allrecipes.com
A quick basic scone recipe made with chopped fresh cranberries, orange zest, and walnuts.
cooking.nytimes.com
Shortly after the attacks of Sept 11, 2001, Regina Schrambling wrote of the healing power of cooking “The food is not really the thing,” she said
www.foodnetwork.com
Get Foil-Pack Grilled Sweet-and-Spicy Chicken Wings Recipe from Food Network
www.allrecipes.com
Sour cream custard and a crunchy streusel topping make this pie a stand-out for any get together.
www.delish.com
Get the taste of a classic holiday cookie in a cool, creamy bowl of festive, sprinkle-flecked ice cream.
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Binging is totally allowed when eating these kicked-up shrimp.
www.chowhound.com
This sweet tart pomegranate cocktail from my book The Bubbly Bar tastes as good as it looks. The bubbles in the sparkling wine make the pomegranate seeds rise...
cooking.nytimes.com
This carrot cake is not a dessert, though at first glance it looks like one Whimsical and festive, it could even be a birthday cake for someone lacking a sweet tooth Serve it as a first course, or pair it with a salad for a light meal.
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Get Oatmeal Pancakes with Maple-Glazed Roasted Apples Recipe from Food Network
www.allrecipes.com
This crispy fried chicken sandwich is Chef John's hybrid version of Popeyes® and Chick-fil-A®'s feud-inducing favorites.