Search Results (4,700 found)
cooking.nytimes.com
This recipe for pork-and-chive dumplings comes from the chef Helen You, who learned to make dumplings from her mother in Tianjin, China She serves these classic boiled dumplings, along with 100 other varieties, at her restaurant, Dumpling Galaxy, in Flushing, Queens The filling is a simple mix of ground pork, seasoned with grated ginger, soy and garlic chives, and it works best with slightly fatty ground meat (about 30 percent fat, if your butcher asks)
This recipe for pork-and-chive dumplings comes from the chef Helen You, who learned to make dumplings from her mother in Tianjin, China She serves these classic boiled dumplings, along with 100 other varieties, at her restaurant, Dumpling Galaxy, in Flushing, Queens The filling is a simple mix of ground pork, seasoned with grated ginger, soy and garlic chives, and it works best with slightly fatty ground meat (about 30 percent fat, if your butcher asks)
www.allrecipes.com
Tropical flavors of lime, ginger, thyme, clove, and rum make this chicken really delicious.
Tropical flavors of lime, ginger, thyme, clove, and rum make this chicken really delicious.
Ingredients:
lime juice, rum, brown sugar, cayenne pepper, clove, cinnamon, ginger, black pepper, salt, thyme leaves, chicken, vegetable oil
www.allrecipes.com
A barbecued chuck roast, marinated in a tangy sauce featuring beer, ginger, and teriyaki and barbeque sauces, and cooked on a spit.
A barbecued chuck roast, marinated in a tangy sauce featuring beer, ginger, and teriyaki and barbeque sauces, and cooked on a spit.
Ingredients:
chuck roast, barbeque sauce, teriyaki sauce, beer, garlic, ginger, onion, black pepper, salt
www.allrecipes.com
Mix up a tasty blend of spices and seasonings to make your own pickling spice mixture.
Mix up a tasty blend of spices and seasonings to make your own pickling spice mixture.
Ingredients:
mustard seeds, allspice, coriander seeds, red pepper flakes, ginger, bay leaves, cinnamon, cloves
www.delish.com
Chef Eli Kulp prepares this dramatic seafood pasta dish with freshly made, toothsome black-and-white noodles, which he tosses with a big, briny seafood sauce and finishes with spicy pickled cherry peppers.
Chef Eli Kulp prepares this dramatic seafood pasta dish with freshly made, toothsome black-and-white noodles, which he tosses with a big, briny seafood sauce and finishes with spicy pickled cherry peppers.
Ingredients:
olive oil, garlic, parsley, red pepper, squid, pasta, littleneck clams, mussels, bay scallops, cherry peppers, lemon juice
www.foodnetwork.com
Get Turkey Spaghetti Recipe from Food Network
Get Turkey Spaghetti Recipe from Food Network
www.allrecipes.com
Eggs poached in a mildly spicy tomato sauce and served with pita bread are a popular Middle Eastern breakfast.
Eggs poached in a mildly spicy tomato sauce and served with pita bread are a popular Middle Eastern breakfast.
Ingredients:
olive oil, cloves, onion, green bell pepper, plum tomatoes, paprika, pickled jalapeno, eggs, bread
www.foodnetwork.com
Get Zucchini Fry Nachos Recipe from Food Network
Get Zucchini Fry Nachos Recipe from Food Network
Ingredients:
flour, eggs, panko breadcrumbs, zucchini, cheese, pickled jalapenos, sour cream, salsa, avocado, radish, lime
www.foodnetwork.com
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Ingredients:
white rice, bacon, broccoli florets, soy sauce, sesame oil, eggs, cilantro, scallions, pickled jalapenos
www.foodnetwork.com
Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Ingredients:
olive oil, rosemary, shallots, shiitake mushrooms, oyster mushrooms, white wine, red pepper flakes, parsley leaves, sweet onion, garlic, oregano, basil leaves, heavy cream, fontina, parmesan, garnish, orange liqueur, lime juice, soy sauce, honey, chili sauce, ginger, orange, chile peppers, jumbo shrimp, scallions
www.chowhound.com
A recipe for a vegan, gluten-free stew for cold—and busy—days.
A recipe for a vegan, gluten-free stew for cold—and busy—days.
Ingredients:
olive oil, yellow onions, ginger, cinnamon, coriander, cumin, cayenne pepper, yukon gold, carrots, parsnips, vegetable broth, sugar, sweet potatoes, golden raisins, spinach, cider vinegar
www.allrecipes.com
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Ingredients:
red peppers, tomatoes, eggplant, pepperoncini, chickpeas, goat cheese, olives, red onion, olive oil, saffron, lemon balm, basil leaves, parsley, thyme, pine nuts, chickpea