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Get Far Out Farro Salad Recipe from Food Network
Get Far Out Farro Salad Recipe from Food Network
Ingredients:
farro, chicken stock, olive oil, red wine vinegar, baby arugula, tomatoes, green apple, hothouse cucumber, orange
www.allrecipes.com
For this easy-to-follow recipe, pork tenderloin marinates in sherry, cinnamon, brown sugar and soy sauce, for sweet, moist and tender results.
For this easy-to-follow recipe, pork tenderloin marinates in sherry, cinnamon, brown sugar and soy sauce, for sweet, moist and tender results.
Ingredients:
soy sauce, brown sugar, sherry, onion, cinnamon, olive oil, garlic powder, pork tenderloins
www.allrecipes.com
It doesn't take much to make fresh horseradish. Be careful, because this is hot!
It doesn't take much to make fresh horseradish. Be careful, because this is hot!
www.allrecipes.com
Use a package of beef-flavored ramen noodles and prepared coleslaw mix to easily make this Asian-style coleslaw.
Use a package of beef-flavored ramen noodles and prepared coleslaw mix to easily make this Asian-style coleslaw.
Ingredients:
coleslaw mix, noodles, sunflower seed, almonds, green onions, water chestnuts, canola oil, vinegar, sugar
www.allrecipes.com
Show that special someone you care, with this flavorful sauce of dill, thyme, and balsamic vinegar! Paired with steak and a salad, this quick sauce will finish the meal so you can get down to the romance.
Show that special someone you care, with this flavorful sauce of dill, thyme, and balsamic vinegar! Paired with steak and a salad, this quick sauce will finish the meal so you can get down to the romance.
Ingredients:
olive oil, garlic, onion, dill, thyme, salt, black pepper, dijon mustard, balsamic vinegar, beef stock, sour cream
www.allrecipes.com
Maple-brined pork butt is smoked with apple wood chips creating a smoky and sweet version of pork roast.
Maple-brined pork butt is smoked with apple wood chips creating a smoky and sweet version of pork roast.
www.allrecipes.com
Homemade sauerkraut can be a quick-and-easy side dish using 9 simple ingredients. It pairs perfectly with kielbasa.
Homemade sauerkraut can be a quick-and-easy side dish using 9 simple ingredients. It pairs perfectly with kielbasa.
www.allrecipes.com
Salmon seasoned with lemon and dill is baked in aluminum foil packets and topped with a creme fraiche sauce in this company-worthy dish.
Salmon seasoned with lemon and dill is baked in aluminum foil packets and topped with a creme fraiche sauce in this company-worthy dish.
www.simplyrecipes.com
This classic Chinese Broccoli Beef Stir Fry recipe only 30 minutes from start to finish! Crisp-tender broccoli and tender steak, all decked out in a savory sauce. Serve with rice.
This classic Chinese Broccoli Beef Stir Fry recipe only 30 minutes from start to finish! Crisp-tender broccoli and tender steak, all decked out in a savory sauce. Serve with rice.
Ingredients:
soy sauce, rice, cornstarch, black pepper, sirloin, oyster sauce, chicken broth, broccoli florets, cooking oil, cloves
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
Ingredients:
white wine vinegar, lemon juice, garlic, dijon mustard, olive oil, yogurt, yukon gold, water, green beans, green pepper, cucumber, eggs, boston lettuce, herbs, cherry tomatoes, anchovy, black olives
www.allrecipes.com
This is an unusual kind of gravy with sliced wieners served over mashed potatoes.
This is an unusual kind of gravy with sliced wieners served over mashed potatoes.
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Get Malanga Fritters Recipe from Food Network
Get Malanga Fritters Recipe from Food Network
Ingredients:
scotch bonnet, parsley leaves, salt, vegetable oil, herbs, black pepper, onion, vinegar, olive oil, red bell pepper, scallions, garlic, yellow mustard, bouillon