Search Results (2,866 found)
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This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
Ingredients:
roast, vegetable oil, shallots, rib celery, apple cider vinegar, apple cider, cloves, bay leaf, dijon mustard, cayenne pepper, butter, herbs
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, pork, cloves, green onions, egg white, flour, vegetable oil, yellow onion, green bell pepper, rib celery, chicken stock, bay leaf
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Pork cube steaks are coated in seasoned bread crumbs, fried to a golden brown, then baked with sauteed mushrooms in a delicious sour cream, broth, and cream of chicken soup sauce.
Pork cube steaks are coated in seasoned bread crumbs, fried to a golden brown, then baked with sauteed mushrooms in a delicious sour cream, broth, and cream of chicken soup sauce.
Ingredients:
egg, water, rosemary, black pepper, garlic powder, vegetable oil, steaks, bread crumbs, butter, mushrooms, chicken soup, sour cream, chicken broth
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Pork chops are breaded and baked until tender with sauerkraut and caraway seeds in this comforting, German-inspired main dish.
Pork chops are breaded and baked until tender with sauerkraut and caraway seeds in this comforting, German-inspired main dish.
www.delish.com
Use canned peaches for this sweet and savory Asian-inspired pork recipe.
Use canned peaches for this sweet and savory Asian-inspired pork recipe.
Ingredients:
cocktails, alcohol, soups, chocolate, dressing, pork tenderloin, green onions, peaches, beef tenderloin
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Chef John's recipe for smoked pork shank with white beans is the perfect fall or winter dish for a cold evening.
Chef John's recipe for smoked pork shank with white beans is the perfect fall or winter dish for a cold evening.
Ingredients:
cannellini beans, butter, onion, cloves, pork, water, chicken stock, bay leaves, oregano, rosemary, red pepper flakes, tomato
www.delish.com
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Ingredients:
canola oil, scallions, garlic, habanero chiles, soy sauce, lime juice, brown sugar, allspice, black pepper, thyme leaves, nutmeg, ginger, pork tenderloins
www.delish.com
Thin slices of fennel, a shot of dry marsala, and a touch of tomato paste combine to make a quick, intense pan sauce for sautéed pork chops. If you prefer, substitute red wine for the marsala.
Thin slices of fennel, a shot of dry marsala, and a touch of tomato paste combine to make a quick, intense pan sauce for sautéed pork chops. If you prefer, substitute red wine for the marsala.
www.delish.com
Cheesy, crispy, sweet, and salty, these pork tenderloin tacos will satisfy everyone at the table.
Cheesy, crispy, sweet, and salty, these pork tenderloin tacos will satisfy everyone at the table.
Ingredients:
pork tenderloin, ancho chili, guajillo chili, garlic, cumin, salt, white vinegar, vegetable oil, corn tortillas, monterey jack, pineapple, red onion, cilantro
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Delicious stuffed and breaded pork chops made with six ingredients - thick-cut pork chops, smoked gouda, fresh spinach, horseradish mustard, panko crumbs, and Creole-style seasoning.
Delicious stuffed and breaded pork chops made with six ingredients - thick-cut pork chops, smoked gouda, fresh spinach, horseradish mustard, panko crumbs, and Creole-style seasoning.
www.allrecipes.com
Quickly marinated in an Asian-inspired spice mixture, this pan-roasted pork loin is tender, juicy and delicious.
Quickly marinated in an Asian-inspired spice mixture, this pan-roasted pork loin is tender, juicy and delicious.
Ingredients:
rice vinegar, cloves, fish sauce, soy sauce, hot sauce, salt, black pepper, vegetable oil