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These almond-flavored meringue cookies are light, crumbly, and deliciously filled with coconut.
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Enjoy this gluten-free banana bread made with almond flour and coconut oil without the guilt.
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Here's a homemade iced latte made with almond milk and flavored with delicious chocolate-hazelnut spread.
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Bacon, Cheddar cheese, almonds, and green onions are mixed in mayonnaise to be spread on bread and baked for finger-food appetizers.
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Toasted almonds make a delectable coating for tasty French toast!
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Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
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Fennel seed and lemon-honey syrup dress up this Middle Eastern sweet.
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These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
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If you're really an almond lover, roll the dough in ground almonds before refrigerating.
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Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
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This almond-filled cookie is prepared only on special celebrations and weddings. It is a challenge to prepare, but is well worth the time and effort.
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A light vegan dessert or breakfast on the go, this chia pudding is made with almond milk and can be served plain or with toppings of your choice.