Search Results (5,205 found)
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Fresh blackberries, spiced rum, sweet and sour, and a splash of ginger beer make up the refreshing Black Ginger Cocktail.
Fresh blackberries, spiced rum, sweet and sour, and a splash of ginger beer make up the refreshing Black Ginger Cocktail.
www.allrecipes.com
Use canned salmon, softened cream cheese, and sour cream to make this salmon dip seasoned with dill, parsley, garlic, and lemon.
Use canned salmon, softened cream cheese, and sour cream to make this salmon dip seasoned with dill, parsley, garlic, and lemon.
Ingredients:
salmon, cream cheese, sour cream, lemon juice, garlic, parsley, dill, salt, black pepper
www.foodnetwork.com
Get Rooster Apple Sour Recipe from Food Network
Get Rooster Apple Sour Recipe from Food Network
cooking.nytimes.com
This strawberry streusel cake is the perfect end to a summer meal But here's the interesting thing: Eat it slightly warm and it's dessert; let it get cold, and it makes a great coffee cake for breakfast the next day The cake is slightly tricky to assemble, and at some point it may look like a mess
This strawberry streusel cake is the perfect end to a summer meal But here's the interesting thing: Eat it slightly warm and it's dessert; let it get cold, and it makes a great coffee cake for breakfast the next day The cake is slightly tricky to assemble, and at some point it may look like a mess
Ingredients:
strawberries, strawberry jam, cornstarch, vanilla, sugar, flour, baking powder, baking soda, butter, sour cream, egg, turbinado sugar
www.allrecipes.com
Pretty pink refrigerator cookies, made with chopped maraschino cherries in an almond-flavored dough, have a shiny white frosting of Royal Icing.
Pretty pink refrigerator cookies, made with chopped maraschino cherries in an almond-flavored dough, have a shiny white frosting of Royal Icing.
Ingredients:
butter, confectioners sugar, almond extract, eggs, salt, flour, cherries, egg whites, lemon juice, vanilla
cooking.nytimes.com
This recipe is by Melissa Clark. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This appetizer idea deconstructs the bloody mary for tasty vodka-marinated tomatoes.
This appetizer idea deconstructs the bloody mary for tasty vodka-marinated tomatoes.
www.allrecipes.com
Perfect for fall, this recipe contains the flavors of both apples and cranberries.
Perfect for fall, this recipe contains the flavors of both apples and cranberries.
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Get Cherry-Chocolate Coffee Cake Recipe from Food Network
Get Cherry-Chocolate Coffee Cake Recipe from Food Network
Ingredients:
blanched almonds, sugar, butter, flour, cinnamon, orange, cocoa, cherries, almond extract, cherry liqueur, baking powder, baking soda, salt, sour cream, vanilla, eggs
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
www.chowhound.com
A crunchy baguette stuffed with smoked duck, arugula, blue cheese, and cherries.
A crunchy baguette stuffed with smoked duck, arugula, blue cheese, and cherries.
www.allrecipes.com
Use your summer crop of cherry tomatoes to make Chef John's recipe for cherry tomato sauce with penne pasta.
Use your summer crop of cherry tomatoes to make Chef John's recipe for cherry tomato sauce with penne pasta.
Ingredients:
cherry tomatoes, olive oil, cloves, chicken broth, oregano, red pepper flakes, penne, parmigiano reggiano