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Get Penne With Vodka Sauce Recipe from Food Network
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Oatmeal, always underrated, is the foundation of this pancake But the ingredient that really makes this recipe shine is the cardamom, a spice that has been treasured in Europe for centuries and has been subtly employed since then in pastries throughout the northern part of the continent These pancakes are incredibly tender, with a little chew from the grain and the dried fruit, but beyond that they’re exotic
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These fried salmon fritters, based on Caribbean accras, get their kick from a filling of jalapeno, parsley, and onion.
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This vegan rotini pasta salad is jam-packed with veggies like broccoli, cauliflower, butternut squash, peas, and jicama, just to name a few.
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Get Pumpkin Pound Cake Recipe from Food Network
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Get Chicken Piccata Recipe from Food Network
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Get Chicken with Tabbouleh Recipe from Food Network
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Crumbly Oat and Apple Bars
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A buckle is an old-fashioned cake that has a crumble topping and fruit that makes the batter buckle, or sink, as it bakes Or at least that’s what all the recipes I’ve read say is supposed to happen When I made the cake the blueberries didn’t really cause it to buckle at all, they just formed a layer on top of the cake
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Get Moroccan Meatball Soup Recipe from Food Network
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Bite-sized mac 'n' cheese made even more delicious by adding bacon and mushrooms.