Search Results (2,580 found)
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Get Grilled Plums with Spiced Walnut Yogurt Sauce Recipe from Food Network
Get Grilled Plums with Spiced Walnut Yogurt Sauce Recipe from Food Network
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Get Mushroom Pesto Crostini Recipe from Food Network
Get Mushroom Pesto Crostini Recipe from Food Network
Ingredients:
porcini mushrooms, button mushrooms, walnuts, garlic, italian parsley, olive oil, parmesan
www.allrecipes.com
These cookie bars are simply heavenly. Easy to make and delicious.
These cookie bars are simply heavenly. Easy to make and delicious.
Ingredients:
butterscotch chips, butter, eggs, vanilla, flour, baking powder, salt, brown sugar, chocolate chips, walnuts, raisins
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Get BBQ Duck on Corn Cakes Recipe from Food Network
Get BBQ Duck on Corn Cakes Recipe from Food Network
Ingredients:
flour, cornmeal, baking powder, sugar, paprika, salt, corn shucked, milk, butter, egg, duck confit, bbq sauce, oil, cloves, tomato paste, chili powder, red pepper flakes, ketchup, water, cider vinegar, molasses, brown sugar, soy sauce, worcestershire sauce, dry mustard, black pepper, bay leaf
cooking.nytimes.com
This moist and tender cake has a similar texture to pumpkin or banana bread, with a delicate pear flavor scented with nutmeg and a touch of clove But the real star is the brown butter glaze, which is nutty and rich, tasting a little like butterscotch, with a strong vanilla sweetness The cake keeps well when stored in the refrigerator for up to 3 days, though the glaze will lose its snap from the chill
This moist and tender cake has a similar texture to pumpkin or banana bread, with a delicate pear flavor scented with nutmeg and a touch of clove But the real star is the brown butter glaze, which is nutty and rich, tasting a little like butterscotch, with a strong vanilla sweetness The cake keeps well when stored in the refrigerator for up to 3 days, though the glaze will lose its snap from the chill
Ingredients:
butter, sugar, brown sugar, baking powder, salt, vanilla, nutmeg, clove, baking soda, eggs, pears, flour, rolled oats, walnuts, confectioners sugar, heavy cream
www.delish.com
The cheese ball monster can become a scary thing. Tame it by whittling baby cheese balls instead.
The cheese ball monster can become a scary thing. Tame it by whittling baby cheese balls instead.
Ingredients:
cream cheese, cheddar cheese, garlic, parsley, cayenne pepper, black pepper, salt, walnuts
www.allrecipes.com
My mom use to make this when I was growing up. It's very rich so a little goes a long way. I hope you enjoy it as much as we do.
My mom use to make this when I was growing up. It's very rich so a little goes a long way. I hope you enjoy it as much as we do.
www.allrecipes.com
This has always been a family favorite. Very rich!
This has always been a family favorite. Very rich!
Ingredients:
dates, baking soda, water, sugar, flour, mayonnaise, salt, brown sugar, walnuts, chocolate chips
www.allrecipes.com
A crispy chewy cookie my mom used to make when I lived in Oregon. Dried cranberries are also divine in this.
A crispy chewy cookie my mom used to make when I lived in Oregon. Dried cranberries are also divine in this.
Ingredients:
butter, brown sugar, vanilla, eggs, baking soda, salt, whole wheat flour, rolled oats, cranberries, walnuts
www.allrecipes.com
My mom has made this our family's favorite cookie. Her husband, children, and grandchildren all enjoy its exceptional, mouth-watering flavor. This is a classic from our family to yours.
My mom has made this our family's favorite cookie. Her husband, children, and grandchildren all enjoy its exceptional, mouth-watering flavor. This is a classic from our family to yours.
Ingredients:
butter, shortening, sugar, brown sugar, egg, vanilla, flour, baking soda, salt, chocolate chips, walnuts
www.allrecipes.com
This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent of a first lady). In Australia, we call them biscuits, rather than cookies, but they are well worth trying.
This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent of a first lady). In Australia, we call them biscuits, rather than cookies, but they are well worth trying.
Ingredients:
butter, sugar, eggs, baking soda, water, dates, golden raisins, flour, cinnamon, walnuts
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Get Ravioli With Sage-Walnut Butter Recipe from Food Network
Get Ravioli With Sage-Walnut Butter Recipe from Food Network