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Pressure-cooked chicken is wrapped up in corn tortillas and covered with a cheesy white sauce in this make-ahead meal that freezes well.
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This layered salad has a different taste and texture all the way through. Dig deep to the bottom to get the best mix.
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The bright flavors of butternut squash, carrots, and tomatoes mingle together in this comforting fall soup that's perfect for vegetarians.
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Get Lamb and Olive Skewers with Cucumber Salad Recipe from Food Network
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Get T-Bone Steak with Tamarind Barbecue Sauce and Basil-Marinated Tomatoes Recipe from Food Network
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This stir-fry is Cantonese comfort food, with familiar flavors and ingredients put together in a delicious way that takes just a few minutes to cook.
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Get Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice Recipe from Food Network
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Get BBQ Buffalo Burger with Mango Ketchup and Red Slaw Recipe from Food Network
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Get Curried Chicken Roll Recipe from Food Network
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Get Cheddar Scallion Waffles and Dijon Buttermilk Fried Chicken Recipe from Food Network
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This meatless comfort food is packed with high-antioxidant vegetables, plus curry's anti-cancer curcumin.
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This is based on Grace Young’s Cilantro Chili Noodles With Egg I added cabbage and carrots to the mix, and I’ve given a choice of rice noodles or glass noodles, also known as bean threads, made with mung bean flour They’re both treated the same way