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You can never have too many soup recipes. This hearty soup is definitely filling enough to serve as a main course.
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This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime.
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Frozen hash browns are added to this soup made with ground beef and processed cheese cooked in a thickened chicken broth with milk and sour cream.
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Sea scallops and cooked shrimp are featured in this sherry and cream based chowder with sweet onions, red potatoes, carrots and celery.
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An easy turkey Bolognese pasta sauce recipe.
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Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup.
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Leftover turkey simmers in a spicy vegetable broth, making a quick lunch or light dinner. Add a little more rice for an even heartier meal.
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Here's our version of a classic favorite. Spinach adds a nice dose of greenery.
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Savory and hearty, this soup will make you crave for more!
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The Asian Beef & Vegetable Stir-Fry is a delicious blend of savory flavors. Use lean beef to make this meal a quick and healthy option for any day of the week!
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Get Fried Rice with Chinese Sausage Recipe from Food Network