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I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...
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This West African seafood stew is a delightful departure from cooking your old standby. A flavorful combination of ground beef and seafood is complimented nicely by ground seeds and finely chopped spinach in a tomato base spiced with habanero.
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Get "His and Hers" Surf and Turf Recipe from Food Network
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This is more of a ceviche gazpacho, because it is marinated and served in clam and tomato juice. Serve in a tall beer glass or ice cream sundae glass with tortilla chips on the side.
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Make traditional pesto creamy with the addition of an avocado to the sauce. It makes for a delicious pasta dinner!
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A refreshingly spicy salad with Thai-inspired flavors.
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Get Low Country Boil Recipe from Food Network
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Get Name This Dish: B-L-Sea Recipe from Food Network
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Get Underwater Pizza Recipe from Food Network
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This recipe is by Molly O'Neill and takes 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Avocado Frenchman's Cove Recipe from Food Network