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This recipe is by Elaine Louie and takes 1 hour and 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chocolate Fudge Cake with Vanilla Buttercream Frosting and Chocolate Ganache Glaze Recipe from Food Network
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Get Ed's Mom's Meatloaf Recipe from Food Network
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Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
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Get Whole30 Sesame Chicken and Broccoli Rice Recipe from Food Network
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This towering red velvet cake with cheesecake layers and buttercream frosting is similar to the one served at The Cheesecake Factory®.
cooking.nytimes.com
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column It is hearty sustenance that evokes memories of childhood and sweater weather Its preparation is simple, but its flavors veer elegant
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Leftover turkey gets its mojo back in Chef John's cornbread-encrusted tamale pie filled with 3 kinds of peppers plus adobo and enchilada sauces.
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Get Corn Cakes with Crab and Smoky Avocado Yogurt Recipe from Food Network