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I'm not sure where my mom got the idea from but it's the first thing I always ask for when she comes to visit.
Ingredients: cream, shrimp
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It's hard to believe you can get such a flavorful dish in just 20 minutes.  Cream of celery soup combines with Dijon-style mustard to make a distinctive sauce to serve with the chicken and rice.
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Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.
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This recipe is by Jacques Pepin and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Rice and Black Bean Pilaf Recipe from Food Network
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Chicken and rice are simmered in a tarragon-infused broth creating a warm and comforting soup perfect for cold evenings.
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Get Chinese Chicken and Rice Soup Recipe from Food Network
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Here are two recipes for the price of one: a garlicky rice side dish and a hearty black-bean chili that puts meatier versions to shame.
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This one-skillet dish features cheese topped chicken, rice, black beans and corn, all simmered in flavorful picante sauce. Your family will really enjoy this recipe!
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Get Curried Chicken and Rice Casserole Recipe from Food Network
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Potatoes and milk are featured along side the chicken and wild rice in this creamy slow cooker soup.