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Get The Oatiest Oatmeal Cookies Ever Recipe from Food Network
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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
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Anzac biscuits (or cookies, as they are called in The United States) are traditional sweet baked treats made in Australia and New Zealand. They are scrumptious...
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Cottage cheese, Greek yogurt, and nuts make this baked oatmeal a great option if you are looking for a satisfying, protein-packed breakfast.
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Easy, satisfying, and full of whole grain goodness! Top as desired- I like mine with peanut butter and sugar-free syrup. Also, any chopped fruit, nuts, or chocolate chips could be added to the batter.
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A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking!
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Dried blueberries deliver a new twist on the traditional oatmeal cookie recipe.
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Spicy bar cookies made chewy with dried cranberries, pecans, and oatmeal are a wholesome snack.
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I know this recipe sounds different but it was a favorite growing up. They were always one of this first kinds gone when we went to visit grandma.
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This light and fluffy banana flavored cake flecked with oats adds variation to the traditional Angel Food Cake.
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Granola makes a deliciously crunchy addition to this timeless Thanksgiving favorite.
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Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.