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Get Cobb Salad and Bacon Buttermilk Dressing Recipe from Food Network
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Get Seared Red Fish with Blueberry BBQ Sauce Recipe from Food Network
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Get Royal Hawaiian Ribs Recipe from Food Network
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Get Salmon and Vegetable "Stir-Fry Cheat Sheet" Recipe from Food Network
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This light salad of Lebanese origin is a big favorite. Crunchy fried pita chips add delightful taste and texture. And a lemon and white wine vinegar dressing makes a snappy, light lunch or dinner.
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Get Bobby Flay's Hot Wings with Blue Cheese-Yogurt Sauce Recipe from Food Network
cooking.nytimes.com
Like chicken potpie and chicken noodle soup, this dish is all about the traditional flavors of home cooking, but concentrated to the nth degree The chef Barbara Lynch based this easy one-pan dinner on a French dish called poulet en pain — chicken in bread — but she uses a buttery pie crust instead of bread dough The crisp crust with juicy chicken and a fragrant vegetable stuffing is indescribably good and surprisingly easy to pull off