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Get Tomato Basil Cones Recipe from Food Network
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With a hint of orange and the crunch of cornmeal.
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I got this idea from my mom who used to make sweetened mint tea using tea bags, so I experimented with it to try to improve upon it.
Ingredients: filtered water, spearmint, milk
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Get Limoncello Recipe from Food Network
Ingredients: lemons, vodka, water, sugar
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Spanish peanuts are simmered in sugared water until a nice sweet coating forms on the peanuts for a sweet anytime snack.
Ingredients: spanish peanuts, sugar, water
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Fresh watermelon, coconut water, and stevia are blended together and poured over ice in this refreshing summer mocktail.
Ingredients: coconut water, watermelon, ice
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Recipe for Jerk Pork Tenderloin, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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A classic Fuzzy Navel cocktail, a mix of peach schnapps and fresh-squeezed orange juice.
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Mix vodka, orange juice concentrate and cranberry-tangerine juice in a pitcher and freeze for at least five hours.
Ingredients: juice concentrate, vodka
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Very refreshing and different! Tea is mixed with apple cider, apricot nectar and lemonade, then served chilled over ice.
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Get Golden Margarita Recipe from Food Network
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Udon noodles are added to a thick vegetable broth flavored with curry powder and soy sauce in this quick and easy Japanese-inspired soup.