Search Results (17,216 found)
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Get Cauliflower Tikka Masala Recipe from Food Network
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Layers of black beans and cheese make this enchilada bake your new favorite.
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Get Vegetarian Pot Pie Recipe from Food Network
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Get Family-Style Chicken "Pot" Pie Recipe from Food Network
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Get Rarebit Smash Burgers with Pub Potatoes and Horseradish Sauce Recipe from Food Network
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The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
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Homemade turkey stock is simmered for hours on the stove with barley, vegetables, and turkey, creating a warm and comforting pot of soup.
cooking.nytimes.com
The first time I made this, I used some delicious small red beans that my housekeeper, Ana, brought from El Salvador I also tested it with canned beans; of course I liked the Salvadoran red beans better, but not having them shouldn’t deter you from making this substantial salad
cooking.nytimes.com
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
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This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
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A vegan falafel burger recipe. You will need dried garbanzos, red onion, garlic, cilantro, parsley, and spices for this recipe.
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This Italian turkey sausage stuffing recipe has pine nuts, fennel, and Parmesan cheese, and is perfect for serving at Thanksgiving or Christmas.